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Method for selecting healthy recipes based on electronic device and electronic device

A technology of electronic equipment and recipes, applied in the field of communications, can solve problems such as unclear recipes, and achieve the effect of improving healthy eating

Inactive Publication Date: 2015-01-21
HUIZHOU TCL MOBILE COMM CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, people often face the problem of "what to eat" and "how to eat" in their daily life, that is, they don't know how to choose healthy recipes

Method used

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  • Method for selecting healthy recipes based on electronic device and electronic device
  • Method for selecting healthy recipes based on electronic device and electronic device
  • Method for selecting healthy recipes based on electronic device and electronic device

Examples

Experimental program
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Embodiment Construction

[0028] The present invention will be described in detail below in conjunction with the accompanying drawings and embodiments.

[0029] Such as figure 1 as shown, figure 1 It is a schematic flowchart of the first embodiment of the electronic device-based healthy recipe selection method of the present invention. The electronic device establishes a data connection with the sensing device worn by the user, and the electronic device is provided with a meal database. The electronic device automatically obtains the recipe service information broadcast by the server of the nearby restaurant through the network, and the recipe service information broadcast by the server of the restaurant includes order information; or the electronic device automatically obtains the network recipe teaching through the network. In this embodiment, the sensing device is a wearable device, and the wearable device is a smart bracelet, smart watch, smart glasses, smart ring or other monitoring devices. Th...

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PUM

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Abstract

The invention discloses a method for selecting healthy recipes based on an electronic device. The method comprises the steps that the electronic device obtains the physical condition information of a user from an induction device, wherein the physical condition information comprises at least one of the calories consumed by the user currently and the blood constituent or the blood sugar concentration; the electronic device interacts with the user to obtain the physiological information of the user, wherein the physiological information comprises the gender, the height, the weight and the age of the user; the electronic device searches recipes fitting the physical condition information and the physiological information from a diet database according to the physical condition information and the physiological information for the user to select. The invention further discloses the electronic device. By the adoption of the method, the electronic device can provide healthy recipes according to the current physical condition information and the physiological information of the user for the user to select, and the healthy diet of the user is effectively achieved.

Description

technical field [0001] The invention relates to the field of communication technology, in particular to a method for selecting a healthy recipe based on an electronic device and an electronic device applying the method. Background technique [0002] With the development of society, most people are in a sub-health state, and the incidence of various malignant diseases is increasing. The reason for this situation is mainly related to people's eating habits. Whether it is a child or an adult, almost All have unhealthy living and eating habits, such as partial eclipse, picky eaters or eating unhygienic recipes indiscriminately, which can easily lead to people's nutritional imbalance, thereby causing the above-mentioned diseases. With the passage of time, people slowly began to have a clear understanding of healthy eating, and the concept of health care has gradually entered the lives of the public. In the daily diet, people will adjust their health according to different econom...

Claims

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Application Information

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IPC IPC(8): G06Q50/22
CPCG06Q50/22
Inventor 刘杰
Owner HUIZHOU TCL MOBILE COMM CO LTD
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