Preparation process of red grape wine
A preparation process and technology for red wine, applied in the field of wine, can solve the problems of cumbersome and unreasonable preparation methods, and achieve the effects of mellow taste and reasonable control.
Inactive Publication Date: 2015-01-28
杜长青
1 Cites 4 Cited by
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Abstract
The invention discloses a preparation process of red grape wine, and relates to the grape wine technical field. The preparation process comprises the following steps: selection of raw materials, crushing, fermentation, squeezing and post-fermentation, storage period management, alcohol content control and blending, bottling sterilization and the like. The preparation process has the beneficial effects that the adopted preparation method of the red grape wine is scientific and normative and reasonable in control in actual application; and the prepared grape wine is mellow in taste and delicious.
Application Domain
Wine preparation
Technology Topic
Grape wineRaw material +2
Examples
- Experimental program(1)
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