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New beef freshness rapid nondestructive detection device and detection method

A non-destructive testing and freshness technology, applied in the measurement of color/spectral characteristics, etc., can solve the problems of inconvenient maintenance, high resistance, and easy jamming, and achieve the effect of simple and convenient operation, reducing resistance, and avoiding jamming.

Inactive Publication Date: 2015-02-25
ZHEJIANG GONGSHANG UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The present invention mainly solves the problems of subjective inaccuracy in beef freshness detection and complicated detection process of detection equipment in the prior art, and provides a new type of rapid non-destructive detection of beef freshness with simple structure, fast and easy operation, and accurate detection device
[0004] Another object of the present invention is to solve the problems that the moving structure of the sample platform of general testing equipment adopts mechanical structures such as slide rails or gears, which have relatively large resistance, complex structure, easy jamming, and inconvenient maintenance. A new fast and non-destructive detection device for beef freshness that is jammed and easy to operate

Method used

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  • New beef freshness rapid nondestructive detection device and detection method
  • New beef freshness rapid nondestructive detection device and detection method
  • New beef freshness rapid nondestructive detection device and detection method

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Embodiment

[0049] The present embodiment is a novel rapid non-destructive testing device for beef freshness, such as figure 1 and figure 2 As shown, it includes a seat body 1, and a floating pool 2 is arranged on the seat body. The floating pool is a square tank body, and a liquid is arranged in the floating pool, and the liquid is water or heavy oil. A tray 3 for placing samples floats in the floating pond. The tray is circular. The length of the floating pond is 1.5 times the diameter of the tray. Moving, the length and width of the floating pond will increase a little to facilitate the movement of the trays within the floating pond. A metal ring 6 is provided around the edge of the tray. Electromagnets 1 and 5 are respectively arranged at both ends of the floating pool, and control buttons for controlling electromagnet 1 are arranged on the base body. These control buttons include a forward button, a backward button, a positioning rod adsorption button, and a rotation button, which...

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PUM

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Abstract

The invention relates to a new beef freshness rapid nondestructive detection device and detection method, and solves the problems, in the prior art, of subjective inaccuracy of beef freshness detection and complex detection equipment and detect process. The device comprises a seat body, the seat body is provided with a floating pool, a tray floats in the floating pool, the tray is controlled to move through magnetic force, an adjustment bracket is arranged above the seat body, the adjustment bracket is provided with a light source, and the seat body is also provided with a control unit. The control unit analyzes sample reflectance spectra data to judge the degree of beef freshness. The advantages of the new beef freshness rapid nondestructive detection device are that, by using a spectral detection mode, nondestructive testing of samples can be carried out; the new beef freshness rapid nondestructive detection device is reasonable in structure, the seat body moving resistance is small, and the new beef freshness rapid nondestructive detection device does not jam, and is convenient in operation and maintenance, and accurate in detection data.

Description

technical field [0001] The invention relates to the field of food testing, in particular to a novel fast non-destructive testing device for beef freshness with low resistance, no jamming, simple and fast operation, and accurate detection, and a testing method for the device. Background technique [0002] Meat consumption has always been an important part of food consumption, and beef is a favorite food of consumers. In recent years, people's life concepts have changed, their health awareness has been continuously enhanced, and the quality and hygienic conditions of meat products have become more and more strict. The safety of meat products is related to the life safety of the people and social stability. become more and more important in daily life. At present, the detection technology of beef freshness includes sensory detection, physical and chemical detection, etc. Sensory testing is often affected by factors such as the reviewer’s experience, psychology and physiology....

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G01N21/25
Inventor 惠国华赵梦田刘伟蔡艳萍韩圆圆
Owner ZHEJIANG GONGSHANG UNIVERSITY
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