A kind of colloid bacillus strain and its application in seaweed degradation
A technology of Bacillus colioids and strains, applied in the field of Bacillus coliformis and its application in the degradation of seaweed, can solve problems such as complex processes, achieve the effects of improving nutritional structure, regulating body metabolism, and promoting growth
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0049] (1) Ascophyllum nodosum soaking
[0050] Get 50 kilograms of Ascophyllum nodosum, add water 500kg according to the ratio of Ascophyllum nodosum: water=1: 10 (weight ratio), soak 10 hours;
[0051] (2) Physical crushing
[0052] Use a grinder to crush and grind the Ascophyllum nodosum for 30 minutes;
[0053] (3) Preparation of fermentation medium
[0054] Get step (2) gained Ascophyllum nodosum homogenate 80kg, add 6kg peptone (0.6%, W / W), 1.2kg sodium chloride (0.12%, W / W), 0.7kgKH 2 PO 4 (0.07%, W / W), 0.2kgMgSO 4 (0.02%, W / W), add water to 1000L, use ammonia water to adjust the pH of the medium to 7.0;
[0055] (4) Activation of Bacillus glialis J-2 seeds
[0056] The jelly-like Bacillus J-2 (preservation number is CGMCC No.8478) was transferred from the preserved slant to a fresh test tube slant, and cultured in a constant temperature incubator at 32°C for 24 hours. Take the cultured slant, pick a full ring with an inoculation loop, inoculate it into a 250mL E...
Embodiment 2
[0062] (1) Sargassum soaking
[0063] Get 70 kilograms of sargassum, add water 1050kg according to the ratio of sargassum: water=1: 15 (weight ratio), soak 12 hours;
[0064] (2) Physical crushing
[0065] Use a grinder to crush and grind the Sargassum for 30 minutes;
[0066] (3) Preparation of fermentation medium
[0067] Get step (2) gained Sargassum homogenate 90kg, add 7kg peptone (0.7%, W / W), 1.5kg sodium chloride (0.15%, W / W), 0.6kgKH 2 PO 4 (0.06%, W / W), 0.4kgMgSO 4 (0.04%, W / W), add water to 1000L, and use ammonia water to adjust the pH of the medium to 7.5;
[0068] (4) Activation of Bacillus glialis J-2 seeds
[0069] The jelly-like Bacillus J-2 (preservation number: CGMCC No. 8478) was transferred from the preserved slant to a fresh test tube slant, and cultured in a constant temperature incubator at 30° C. for 24 hours. Take the cultured slant, pick a full ring with an inoculation loop, inoculate it into a 250ml Erlenmeyer flask filled with 50ml of sterile ...
Embodiment 3
[0074] (1) Kelp Soaking
[0075] Get 30 kilograms of kelp, add water 600kg according to the ratio of kelp: water=1: 20 (weight ratio), soak for 15 hours;
[0076] (2) Physical crushing
[0077] Use a refiner to crush and grind the kelp for 30 minutes;
[0078] (3) Preparation of fermentation medium
[0079] Get step (2) gained kelp homogenate 85kg, add 8kg peptone (0.8%, W / W), 1.4kg sodium chloride (0.14%, W / W), 0.8kgKH 2 PO 4 (0.08%, W / W), 0.3kgMgSO 4 (0.03%, W / W), add water to 1000L, and use ammonia water to adjust the pH of the medium to 7.8;
[0080] (4) Activation of Bacillus glialis J-2 seeds
[0081] The jelly-like Bacillus J-2 (preservation number: CGMCC No. 8478) was transferred from the preserved slant to a fresh test tube slant, and cultured in a constant temperature incubator at 31° C. for 24 hours. Take the cultured slant, pick a full ring with an inoculation loop, inoculate it into a 250ml Erlenmeyer flask filled with 50ml of sterile seed medium, and cultu...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com