Moringa oleifera leaf oral liquid and preparation method thereof

A technology of Konoha oral liquid and Moringa leaf, which is applied in the field of Moringa leaf oral liquid and its preparation, can solve the problems of large-scale application of health care products, high content of secondary metabolites, complex processing technology, etc., and achieve improvement Sub-health state of the body, improvement of taste, and effect of improving efficiency
CN104432075AInactive Publication Date: 2015-03-25FUZHOU JIAYOU CHEM TECH CO LTD

Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
FUZHOU JIAYOU CHEM TECH CO LTD
Publication Date
2015-03-25
Estimated Expiration
Not applicable · inactive patent
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Abstract

The invention discloses a Moringa oleifera leaf oral liquid and a preparation method thereof. Moringa oleifera leaf are taken as a main raw material; stevioside, menthol and sorbic acid are taken as auxiliary materials; according to the core, the method comprises the following steps: crushing the Moringa oleifera leaf into super-fine powder until walls are broken; heating and carrying out reflux extraction through ethanol; adding distilled water, carrying out reflux extraction, merging an extract liquid; and evaporating and concentrating at reduced pressure, so as to obtain a Moringa oleifera leaf extract, so that the nutritional ingredients in the original natural Moringa oleifera leaf and the biological activity are not destroyed by a high temperature and a chemical solvent; and the dosage form which is easy to store and transport is prepared. According to the Moringa oleifera leaf oral liquid, the bioavailability of all nutritional ingredients of the Moringa oleifera leaf is effectively improved; and a natural green health product capable of supplementing nutrients and improving the sub-health states of human bodies is provided for people.
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Description

technical field

[0001] The invention relates to the field of health food processing and production, in particular to a Moringa leaf oral liquid and a preparation method thereof. Background technique

[0002] Moringa leaves are the edible leaves of the Moringa tree (also known as the drumstick tree), a perennial tropical deciduous tree native to India. Moringa leaves are very rich in nutrients, the calcium content is more than 4 times that of milk, it contains high potassium, iron, zinc and other trace elements, and is also rich in vitamins and amino acids, including eight kinds of essential amino acids for human body Five of them, especially lysine and threonine, are a functional food containing complete nutrients. A person only needs to eat about 25 grams per day to meet the nutritional needs of different groups of people. In addition, research has found that Moringa extract also has biological functions such as treating ulcers, anti-inflammatory and antibacterial, loweri...

Claims

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