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Moringa oleifera leaf oral liquid and preparation method thereof

A technology of Konoha oral liquid and Moringa leaf, which is applied in the field of Moringa leaf oral liquid and its preparation, can solve the problems of large-scale application of health care products, high content of secondary metabolites, complex processing technology, etc., and achieve improvement Sub-health state of the body, improvement of taste, and effect of improving efficiency

Inactive Publication Date: 2015-03-25
FUZHOU JIAYOU CHEM TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the research, development and application of Moringa tree in my country is still in its infancy, and there is no large-scale application of health products prepared from Moringa as raw material.
On the other hand, due to the rich nutrition of Moringa tree, the high content of various secondary metabolites, and the complicated processing technology, it is necessary to obtain fully nutritious ingredients without being destroyed, easy to store and transport, and suitable for sale Moringa leaf health products more difficult

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A kind of concrete preparation steps of Moringa Oral Liquid are as follows:

[0019] 1) Grind the clean, impurity-removed, and dried leaves of Moringa oleifera with a superfine pulverizer until the walls are broken, and pass through 500-mesh superfine powder;

[0020] 2) Put Moringa oleifera leaf powder into the reflux extraction device, add 10 times the amount of 60 wt% ethanol, adjust the temperature to 60°C, reflux extraction for 60 minutes, filter to obtain the ethanol extract, repeat the above operation for a total of 3 times, and combine the ethanol extracting solution, to obtain the first extracting solution;

[0021] 3) Recover the residue, put the residue into the reflux extraction device, add 10 times the amount of distilled water, heat to 70°C, reflux extraction for 90 minutes, filter to obtain the water extract, repeat the above operation for a total of 3 times, and combine the water extract to obtain the first Two extracts;

[0022] 4) Combine the first a...

Embodiment 2

[0025] A kind of concrete preparation steps of Moringa Oral Liquid are as follows:

[0026] 1) Grind the clean, impurity-removed, and dried leaves of Moringa oleifera with a superfine pulverizer until the walls are broken, and pass through 1000-mesh superfine powder;

[0027] 2) Put the Moringa oleifera leaf powder into the reflux extraction device, add 8 times the amount of 70 wt% ethanol, adjust the temperature to 65°C, reflux extraction for 60 minutes, filter the ethanol extract, repeat the above operation for a total of 3 times, and combine the ethanol extracting solution, to obtain the first extracting solution;

[0028] 3) Recover the residue, put the residue into the reflux extraction device, add 12 times the amount of distilled water, heat to 65°C, reflux extraction for 90 minutes, filter to obtain the water extract, repeat the above operation for a total of 3 times, and combine the water extract to obtain the first Two extracts;

[0029] 4) Combine the first and sec...

Embodiment 3

[0032] A kind of concrete preparation steps of Moringa Oral Liquid are as follows:

[0033] 1) Grind the clean, impurity-removed, and dried leaves of Moringa oleifera with a superfine pulverizer until the walls are broken, and pass through 500-mesh superfine powder;

[0034] 2) Put the Moringa oleifera leaf powder into the reflux extraction device, add 9 times the amount of 65 wt% ethanol, adjust the temperature to 62°C, reflux extraction for 60 minutes, filter the ethanol extract, repeat the above operation for a total of 3 times, and combine the ethanol extracting solution, to obtain the first extracting solution;

[0035] 3) Recover the residue, put the residue into the reflux extraction device, add 11 times the amount of distilled water, heat to 60°C, reflux extraction for 90 minutes, filter to obtain the water extract, repeat the above operation for a total of 3 times, and combine the water extract to obtain the first Two extracts;

[0036] 4) Combine the first and seco...

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PUM

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Abstract

The invention discloses a Moringa oleifera leaf oral liquid and a preparation method thereof. Moringa oleifera leaf are taken as a main raw material; stevioside, menthol and sorbic acid are taken as auxiliary materials; according to the core, the method comprises the following steps: crushing the Moringa oleifera leaf into super-fine powder until walls are broken; heating and carrying out reflux extraction through ethanol; adding distilled water, carrying out reflux extraction, merging an extract liquid; and evaporating and concentrating at reduced pressure, so as to obtain a Moringa oleifera leaf extract, so that the nutritional ingredients in the original natural Moringa oleifera leaf and the biological activity are not destroyed by a high temperature and a chemical solvent; and the dosage form which is easy to store and transport is prepared. According to the Moringa oleifera leaf oral liquid, the bioavailability of all nutritional ingredients of the Moringa oleifera leaf is effectively improved; and a natural green health product capable of supplementing nutrients and improving the sub-health states of human bodies is provided for people.

Description

technical field [0001] The invention relates to the field of health food processing and production, in particular to a Moringa leaf oral liquid and a preparation method thereof. Background technique [0002] Moringa leaves are the edible leaves of the Moringa tree (also known as the drumstick tree), a perennial tropical deciduous tree native to India. Moringa leaves are very rich in nutrients, the calcium content is more than 4 times that of milk, it contains high potassium, iron, zinc and other trace elements, and is also rich in vitamins and amino acids, including eight kinds of essential amino acids for human body Five of them, especially lysine and threonine, are a functional food containing complete nutrients. A person only needs to eat about 25 grams per day to meet the nutritional needs of different groups of people. In addition, research has found that Moringa extract also has biological functions such as treating ulcers, anti-inflammatory and antibacterial, loweri...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L33/00
CPCA23V2002/00A23V2200/30
Inventor 邱彬黄建凡李想王文斌
Owner FUZHOU JIAYOU CHEM TECH CO LTD
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