Method for measuring residual quantity of chlorantraniliprole in fruit and vegetable
A technology for the determination of chlorantraniliprole and its determination method, which is applied in the field of determination of chlorantraniliprole residues in fruits and vegetables, can solve the problems of low sensitivity of anti-interference ability, and achieve the effects of avoiding matrix interference, simple operation and high sensitivity
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Embodiment 1
[0036] Embodiment 1: the detection of chlorantraniliprole residue in apple
[0037] (1) Sample pretreatment
[0038] Weigh 10.0 g of fully mixed apples into a 50 mL centrifuge tube, accurately add 20 mL of acetonitrile, homogenize and extract for 1 min, add 3 g of anhydrous magnesium sulfate and 2 g of sodium chloride, vortex for 1 min, and centrifuge at 7000 r / min for 5 min. After centrifugation, take 6 mL of acetonitrile extract and transfer it to a solution containing 900 mg of anhydrous magnesium sulfate, 300 mg of C 18 and 150 mg PSA in a centrifuge tube, vortexed for 1 min, and centrifuged at 5000 r / min for 5 min. Take 4 mL of the supernatant in a nitrogen blowing tube, dry it with nitrogen at 40°C, add acetone / n-hexane mixed solvent with a volume ratio of 1 / 1 to dissolve the residue, vortex and mix evenly to pass through the membrane, and then transfer it to a sample bottle for GC- NCI-MS assay.
[0039] (2) Preparation of standard working solution
[0040] Accurate...
Embodiment 2
[0065] Embodiment 2: the detection of chlorantraniliprole residual amount in green beans
[0066] (1) Sample pretreatment
[0067] Weigh 10.0 g of fully mixed green beans into a 50 mL centrifuge tube, accurately add 20 mL of acetonitrile solution containing 1% acetic acid, homogenize and extract for 1 min, add 3 g of anhydrous magnesium sulfate and 2 g of sodium acetate, vortex for 1 min, 7000 r / min centrifugation for 5min. After centrifugation, take 6 mL of acetonitrile extract and transfer it to a solution containing 900 mg of anhydrous magnesium sulfate, 300 mg of C 18 and 150 mg PSA in a centrifuge tube, vortexed for 1 min, and centrifuged at 5000 r / min for 5 min. Take 4 mL of the supernatant in a nitrogen blowing tube, dry it with nitrogen at 40°C, add acetone / n-hexane mixed solvent with a volume ratio of 1 / 1 to dissolve the residue, vortex and mix well, then transfer it to a sample bottle for GC-NCI - MS assay.
[0068] (2) Preparation of standard working solution ...
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