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Preparation method of meat rabbit feed additive

A technology for feed additives and meat rabbits, which is applied in the field of preparation of feed additives for meat rabbits, can solve the problems of stage anorexia, unbalanced nutrition, etc., and achieve the effects of improving meat quality, enriching nutrition and saving breeding costs.

Inactive Publication Date: 2015-06-03
兰梅
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, meat rabbits grow and develop fast, and the metabolism in the body must be adequately supplied with protein, inorganic salts and vitamins, and the feed sold on the market is too fine, which is likely to cause periodic anorexia and unbalanced nutrition

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A preparation method of meat rabbit feed additive, comprising the following steps:

[0022] (1) prepare each component raw material by proportioning;

[0023] (2) Send 1 part of garlic and 1 part of pepper into a beater and add an appropriate amount of water for beating to obtain a mixed slurry;

[0024] (3) Add 2 parts of salt to the mixed slurry, and stir until fully melted;

[0025] (4) Send 3 parts of Chinese herbal medicine component raw materials into pulverizer and pulverize, pass 60 mesh sieves;

[0026] (5) Pour the pulverized Chinese herbal medicine components, 3 parts of fish meal, 3 parts of bone meal, 3 parts of stone powder, 1 part of compound amino acid, and 1 part of trace elements into the slurry prepared in step (3), and mix and stir evenly;

[0027] (6) Drying, bagging, sealing, and storage.

[0028] The compound amino acid contains 500g methionine, 350g lysine and 150g arginine per kilogram.

[0029] The trace elements per kilogram include 200g i...

Embodiment 2

[0032] A preparation method of meat rabbit feed additive, comprising the following steps:

[0033] (1) prepare each component raw material by proportioning;

[0034] (2) Put 2 parts of garlic and 1.5 parts of pepper into a beater and add an appropriate amount of water for beating to obtain a mixed slurry;

[0035] (3) Add 3 parts of salt to the mixed slurry, and stir until fully melted;

[0036] (4) Send 4 parts of Chinese herbal medicine component raw materials into pulverizer and pulverize, cross 60 mesh sieves;

[0037] (5) Pour the pulverized Chinese herbal medicine components and 4 parts of fish meal, 4 parts of bone meal, 4 parts of stone powder, 2 parts of compound amino acids, and 1.5 parts of trace elements into the slurry prepared in step (3), and mix and stir evenly;

[0038] (6) Drying, bagging, sealing, and storage.

[0039] The compound amino acid contains 500g methionine, 350g lysine and 150g arginine per kilogram.

[0040] The trace elements per kilogram in...

Embodiment 3

[0043] A preparation method of meat rabbit feed additive, comprising the following steps:

[0044] (1) prepare each component raw material by proportioning;

[0045] (2) Put 3 parts of garlic and 2 parts of pepper into a beater and add an appropriate amount of water for beating to obtain a mixed slurry;

[0046] (3) Add 4 parts of salt to the mixed slurry, and stir until fully melted;

[0047] (4) Send 5 parts of Chinese herbal medicine component raw materials into pulverizer and pulverize, cross 60 mesh sieves;

[0048] (5) Pour the pulverized Chinese herbal medicine components and 5 parts of fish meal, 5 parts of bone meal, 5 parts of stone powder, 3 parts of compound amino acids and 2 parts of trace elements into the slurry prepared in step (3), and mix and stir evenly;

[0049] (6) Drying, bagging, sealing, and storage.

[0050] The compound amino acid contains 500g methionine, 350g lysine and 150g arginine per kilogram.

[0051] The trace elements per kilogram include...

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PUM

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Abstract

The invention discloses a preparation method of a meat rabbit feed additive. The meat rabbit feed additive comprises the following raw materials in parts by weight: 1-3 parts of garlic, 1-2 parts of hot peppers, 3-5 parts of fish meal, 3-5 parts of bone powder, 3-5 parts of mountain flour, 1-3 parts of composite amino acid, 1-2 parts of trace elements, 3-5 parts of Chinese herbal medicine ingredients and 2-4 parts of table salt. The preparation method comprises the following steps of pulping, crushing and mixing the raw materials. The additive prepared by the invention is matched with a feed to feed rabbits, so that the appetite of rabbits can be improved so as to prevent anorexia of rabbits.

Description

technical field [0001] The invention relates to the technical field of feed processing, in particular to a preparation method of a meat rabbit feed additive. Background technique [0002] Rabbit meat is cool and sweet in nature, and enjoys a high reputation in the international market. It is called "health meat", "vegetarian meat", "beauty meat", "meat with a hundred flavors" and so on. Every 100 grams of rabbit meat contains up to 21.2 grams of protein, which is higher than beef, mutton and pork. Because the muscle fiber of rabbit meat is delicate and loose, and has a lot of water, the meat is tender and easy to digest and absorb. The fat content is only 0.4 grams, and it is also an ideal animal protein food for patients with cardiovascular disease and obesity. In addition, rabbit meat contains more phospholipids and less cholesterol. Fresh rabbit meat only contains 0.05% cholesterol, beef is 0.14%, and pork is 0.15%. When the blood contains less cholesterol and more ph...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/16A23K1/14A23K1/10
CPCY02P60/87
Inventor 兰梅
Owner 兰梅
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