Ergothioneine detection method
A technology for ergothioneine and its detection method, which is applied in analytical chemistry and biochemical technology fields, can solve problems such as the absence of standards for ergothioneine detection methods, achieve ideal retention and elution effects, strong versatility, and stable detection conditions Effect
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Embodiment 1
[0025] Example 1: Preparation of Pleurotus otreatus CGMCC No.6232 mycelium fermentation broth
[0026] Slant medium: PDA medium (Becton, Dickinson and Company).
[0027] Liquid seed medium (g / L): corn flour 30g / L, soybean meal 15g / L, α-amylase 54U / L, KH 2 PO 4 3g / L, MgSO 4 ·7H 2 O1.5g / L, the rest is water, sterilized at 121°C for 20 minutes, and the liquid volume in a 500mL Erlenmeyer flask is 150mL.
[0028] Liquid fermentation medium (g / L): glycerol 50g / L, casein peptone 35g / L, KH 2 PO 4 3g / L, MgSO 4 ·7H 2 O1.5g / L, the rest is water, the rest is water, sterilized at 121°C for 20min, and the liquid volume in a 500mL Erlenmeyer flask is 150mL.
[0029] The bacterial lawn of strain CGMCC No.6232 from the slant medium was picked and inserted into the seed medium, and cultured on a shaker at 25° C. at 150 rpm for 4 days to obtain a seed solution. The seed solution was inserted into the fermentation medium with an inoculation amount of 5% by volume, and cultured on a shak...
Embodiment 2
[0030] Embodiment 2: the pretreatment of ergothioneine fermentation liquid sample
[0031] After the submerged fermentation of Pleurotus ostreatus CGMCC No.6232 mycelia in Example 1, the mycelia fermentation liquid was placed in a 90°C water bath and leached for 15 minutes under stirring at 200 rpm, and the ergothioneine was leached to Extracellular. Filtrate, collect the filtrate, and use an ultrafiltration membrane with a molecular weight cut-off of 4kDa for ultrafiltration, and the obtained ultrafiltration permeate is the sample to be tested for high-pressure liquid phase detection.
Embodiment 3
[0032] Embodiment 3: the pretreatment of ergothioneine aqueous suspension sample
[0033] After the submerged fermentation of Pleurotus ostreatus CGMCC No.6232 mycelium in Example 1, the mycelium was collected by filtration, and added according to the weight of wet mycelium: water (g wet mycelium: mL water) 1:15 water to make an aqueous suspension of mycelium. The mycelia aqueous suspension is placed in a water bath at 85° C., stirred and leached at 300 rpm for 10 minutes, and the ergothioneine is leached into the aqueous solution. Filtrate, collect the filtrate, and use an ultrafiltration membrane with a molecular weight cut-off of 4kDa for ultrafiltration, and the obtained ultrafiltration permeate is the sample to be tested for high-pressure liquid phase detection.
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