Health paste product with effect of moistening lungs for arresting cough

Abstract

The invention discloses a health paste product with the effect of moistening lungs for arresting cough. The paste is prepared from Chinese yams, red dates, black sesame, buckwheat, lily, apricot kernels and lotus seeds. The preparation process comprises the steps of firstly, roasting all the raw materials at a low temperature until all the raw materials are cooked, then, mixing, and smashing to obtain a finished product of the paste raw materials. According to the health paste product, the raw materials are roasted at a low temperature, so that nutrients in the raw materials cannot be lost, meanwhile, no foreign taste is generated, the health paste product is strong in aroma, and people cannot get inflamed after eating the health paste product. Each raw material in all the raw materials is very rich in nutrition and has a unique effect on moistening lungs for arresting cough, and the seven raw materials are combined to prepare the paste product which is more remarkable in health effect and becomes the health paste product with an extremely-high feature and the effect of moistening lungs for arresting cough. The prepared paste product is low in cost and good in taste and has the effects of moistening lungs for arresting cough as well as clearing lungs and eliminating phlegm so as to be particularly suitable for the crowds suffering from cough, asthma, smoking and chronic pharyngitis. The product disclosed by the invention has the extremely-high feature so as to be very good in market prospect.

Description

technical field [0001] The invention belongs to the technical field of paste product preparation, and in particular relates to a health-care paste product with the functions of moistening lung and relieving cough. Background technique [0002] The current paste products include rice paste, sesame paste, peanut paste, etc. [0003] Rice flour is a semi-solid substance with a certain viscosity and consistency, which is obtained by mechanically pulverizing and boiling gelatinization of various grains. The raw materials for making rice porridge are rich, including all kinds of rice, miscellaneous grains and potatoes. The grains that can be used to make rice cereal include rice, black rice, and purple rice. Various rice cereals include millet, corn, sorghum, wheat, barley, oats, buckwheat, red wheat, etc. Of course, potatoes can also be added to the rice cereal. Rice cereal is easier to be digested and absorbed by the human body, and can quickly provide energy for the body; ri...

AI Technical Summary

Problems solved by technology

If the production raw materials are not baked or fried at high temperature until they are fully cooked, but raw materials are used to prepare paste products, the prepared paste products will have an unacceptable odor, and at the same time, people will easily get angry after eating such paste products