Propolis soft capsules and preparation method thereof
A technology of soft capsules and propolis, applied in food preparation, application, food science, etc., can solve the problems of large side effects, diarrhea, etc., and achieve the effect of rapid absorption, less production auxiliary materials, and high content of active ingredients
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[0045] The present invention will be further described below in conjunction with specific examples. It should be understood that these examples are only used to illustrate the present invention and are not intended to limit the scope of the present invention. In addition, it should be understood that after reading the teachings of the present invention, those skilled in the art can make various changes or modifications to the present invention, and these equivalent forms also fall within the scope defined by the appended claims of the application.
[0046] see figure 1 It is a schematic diagram of the process flow of the present invention, a propolis soft capsule, which is made of the following raw materials in weight percentages, 30% propolis powder, 63% soybean oil, and 7% beeswax.
[0047]A preparation process of bee pollen tablets, the process comprises the following operations:
[0048] (1) Preparation of propolis filling liquid:
[0049] 1) Grind the propolis with a pu...
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