Propolis soft capsules and preparation method thereof
A technology of soft capsules and propolis, applied in food preparation, application, food science, etc., can solve the problems of large side effects, diarrhea, etc., and achieve the effect of rapid absorption, less production auxiliary materials, and high content of active ingredients
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[0045] The present invention will be further described below in conjunction with specific embodiments. It should be understood that these embodiments are only used to illustrate the present invention and not to limit the scope of the present invention. In addition, it should be understood that after reading the teachings of the present invention, those skilled in the art can make various changes or modifications to the present invention, and these equivalent forms also fall within the scope defined by the appended claims of the application.
[0046] See figure 1 This is a schematic diagram of the process flow of the present invention. A soft propolis capsule is made of the following raw materials in weight percentages: 30% propolis powder, 63% soybean oil, and 7% beeswax.
[0047] A preparation process of bee pollen tablets, the process includes the following operations:
[0048] (1) Preparation operation of propolis filling solution:
[0049] 1) Crush the propolis with a pulverizer ...
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