Mango quality nondestructive detection method and mango quality nondestructive detection apparatus
A non-destructive testing, mango technology, applied in the measurement device, the use of optical devices, color/spectral characteristic measurement and other directions, can solve the problems of noise interference, affecting the efficiency and accuracy of detection, to improve accuracy, eliminate human subjective factors, The effect of a high degree of automation
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Embodiment 1
[0049] This method comprises two general steps, one is the training modeling process 101 of the sample and the mango detection process 102, then the result obtained in 102 is substituted into the model generated by the 101 process to obtain specific detection results, and the specific process is as follows:
[0050] (1) Manually select a batch of mature mangoes of a certain variety as training samples according to the relevant national or industry mango quality standards, and manually mark the quality of these mangoes, and select 30 mango samples for each quality category;
[0051] (2) Use the hyperspectral imaging system to collect spectral data information and image information of mango; and use the odor sensor of the bionic electronic nose system to collect the odor response spectrum data information volatile from mango;
[0052] (3) Spectral data preprocessing, including data curve black and white correction and Savitzky-Golay convolution smoothing method (for more details ...
Embodiment 2
[0066] like figure 1 Shown the present invention also provides a kind of mango quality non-destructive testing device, comprising:
[0067] A device for collecting mango spectral information;
[0068] A unit for processing spectral information;
[0069] A unit for extracting spectral information;
[0070] Mango image information acquisition device;
[0071] A unit for processing the collected mango image information;
[0072] A unit for further extracting processed mango image information;
[0073] bionic electronic nose device;
[0074] A device for extracting odor information collected by a bionic electronic nose;
[0075] A unit that fuses the processed and extracted hyperspectral and odor information with multi-source information features;
[0076] Mango quality multi-source information fusion evaluation model building unit;
[0077] A control unit for the input and output of data between the various units;
[0078] Mango quality judgment result output unit.
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