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A household sashimi knife

A technology for sashimi and home use, which can be used in applications, fish processing, slaughtering, etc. It can solve the problem of extremely high knife skills and achieve the effect of low cost and simple structure

Active Publication Date: 2018-05-29
王井舟
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This kind of knife method has extremely high requirements on knife skills and requires professional training.

Method used

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  • A household sashimi knife
  • A household sashimi knife

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Embodiment Construction

[0023] In order to understand the technical content of the present invention more clearly, hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings. The matters defined in the description are only specific details provided to help those skilled in the art fully understand the present invention, and the present invention is only limited in the scope of the appended claims.

[0024] figure 1 It is an exploded perspective view of a household fillet knife according to one embodiment of the present invention. figure 2 is a side view of a household sashimi knife according to one embodiment of the present invention.

[0025] Refer below figure 1 and figure 2 A household sashimi knife according to one embodiment of the present invention will be described. A household sashimi knife according to one embodiment of the present invention includes a knife body 1 , a handle 11 , a blade 2 , a washer 3 , a screw ...

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Abstract

Disclosed is a household knife for cutting sashimi, falling within the field of kitchen tools. The knife for cutting sashimi comprises a transparent knife body (1), a blade (2), a pad (3) and a fixed device. One end of the knife body (1) curls up to form a curved face, and the pad (3) is between the knife body (1) and the blade (2). The blade point can fully come into contact with the fish when it is cut by the curved face of the knife body (1) being pressed close to the fish; and the condition of the fish can be observed through the transparent knife body, and the sashimi is cut down to the thickness of the pad (3). The household knife for cutting sashimi has a simple structure and low cost, is convenient and easy to use, and is very suitable for domestic use as large and complete pieces of sashimi with a thickness of about 1 mm can be cut with it.

Description

technical field [0001] The invention belongs to the field of kitchen tools, in particular to a household sashimi knife. Background technique [0002] The hot pot culture has a solid foundation in my country, and eating hot pot has become an indispensable part of people's dietary life. From the beginning of going to the restaurant to eat mutton hot pot, until the "Household Manual Guillotine Slicer for Slicing Mutton" invented by Chinese inventor Mr. Li Chunhe in 1999, the public number CN2320386Y, the people have the opportunity to use it at a lower cost. Do it yourself, cut out the standard mutton slices in the hotel, and you can eat mutton hot pot at home, which is convenient and hygienic. [0003] With the continuous improvement of people's living standards, people are now not only pursuing good food, but also pursuing healthy food. The rise of various health-preserving hot pots has emerged as the times require, among which the health-preserving fish hot pot is particula...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A22C25/20
CPCA22C25/20
Inventor 王井舟
Owner 王井舟