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Shellfish processing line

A production line and seafood technology, applied in the field of shell seafood processing production line, can solve the problems of limited production efficiency and production volume, low degree of automation, time-consuming and labor-intensive, etc., to achieve processing efficiency and effect guarantee, high degree of automation, The effect of improving productivity

Active Publication Date: 2019-07-26
武汉以彼古罗咨询服务有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, a large part of the production of shrimp and crab seafood still relies on manual operation. The degree of automation is not high, which is time-consuming and laborious, which greatly limits the production efficiency and production volume.
Although some equipment can be used for automated one-stop production, they can only process a certain type of shellfish, such as shrimp or abalone. For a modern society with increased consumption levels, the amount of processing is far from enough to meet consumption. quantity

Method used

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  • Shellfish processing line
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Embodiment Construction

[0019] Such as figure 1 As shown, the shellfish processing production line according to the present invention mainly includes a pretreatment production line, a first production line, a second production line and a third production line, wherein:

[0020] The pretreatment production line is used for preliminary cleaning and grading of seafood, including: stock preparation bin, primary washing station, disinfection station, shower station, drying station and inspection and grading station in order of processing. The seafood that needs to be processed is first transported to the storage bin, stacked as needed, and waits for subsequent processing. Such as figure 1 As shown, the initial washing station is used for preliminary cleaning of the exterior of the seafood, including the upper and lower brush roller sets 1 set in parallel, the high-pressure spray nozzle 2, the filter screen 3 arranged under the brush roll set, and the collector below the filter screen. sink4. The larger...

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Abstract

The invention relates to a treatment production line for testacean marine products. The treatment production line is characterized by comprising a pretreatment production line, a first production line, a second production line and a third production line, wherein according to a processing sequence, the pretreatment production line sequentially comprises a stocking warehouse, a first washing station, a sterilization station, a rinsing station, a blow-drying station and an inspection grading station; according to the processing sequence, the first production line sequentially comprises a subpackaging station, a raw meat quick-freezing station and a refrigerating station; according to the processing sequence, the second production line sequentially comprises a shelling and fleshing machine, a cleaning table, a subpackaging station, a raw meat quick-freezing station and a refrigerating station; according to the processing sequence, the third production line sequentially comprises a shelling and fleshing machine, a cleaning table, a tunnel steaming machine, a tunnel airing machine, a subpackaging station, a cooked meat quick-freezing station and a refrigerating station. The treatment production line for the testacean marine products is simple in structure and high in the degree of automation, and facilitates the mass production of seafood products.

Description

technical field [0001] The invention relates to a production line for processing shellfish, which is used for processing shellfish such as shrimp, lobster, abalone and crab. Background technique [0002] At present, a large part of the production of most shrimps and crabs seafood still relies on manual operation, the degree of automation is not high, time-consuming and labor-intensive, which greatly limits the production efficiency and production volume. Although some equipment can be used for automated one-stop production, they can only process a certain type of shellfish, such as shrimp or abalone. For a modern society with increased consumption levels, the amount of processing is far from enough to meet consumption. quantity. Contents of the invention [0003] The invention aims to provide a shellfish processing production line capable of meeting strength requirements and having a simple structure. [0004] The technical solution adopted in the present invention is: a...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L17/40A23L17/50A23L5/10A23L3/36A22C29/00A22C29/02
CPCA22C29/00A22C29/021A22C29/024A23L3/361
Inventor 郭小川
Owner 武汉以彼古罗咨询服务有限公司