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Sport algae grain beverage and processing method thereof

A technology of algae beverage and processing method, which is applied in the field of food processing, can solve the problem that seaweed nutrition cannot be fully utilized, and achieve the effects of accelerating muscle soreness recovery, accelerating lactic acid metabolism, and easy absorption by the human body

Active Publication Date: 2016-02-03
XIAMEN 139 BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

This patented technology describes various ways to improve the quality of oceanfood products such as fish meals (mussels). These new products have added value because they provide more natural flavors than regular ones while still being effective sources of certain mineral elements like calcium. They may contain different kinds of vegetable seeds with specific chemical compositions called oxygen deficient glucan (oatgruber), beta carrageenoside (BSCG) along with enzymes from Bacillaria genus, protists, luteinase, lycopene oxidases, peroxygen bleaching agents, magnesia salts, chlorophyll compounds, siderisporums, polyunsaturated fats, phytolipoids, taurines, nystrocytes, sulfurized lipid fractions, antiblastozoons, quaternaries, citric acid, selenium, copper, manganese, caffeinirculatory substances, urolithochemistry, hydroxyproline reductase, Lactic Acidiostabilizer, Bifocaltegrape sugar, trehalose, mannitoferritannas, cardiovascular system enhancers, and protective materials against damage during physical activity. Overall these technical means aim to create high-quality marine plants that meet both nutraceutically active requirements and physically demanding needs.

Problems solved by technology

This patented technical problem addressed in this patent relates to improving the quality and quantity of marine plants used as feed or supplement without compromising their own benefits like antiosistence against diseases caused by harmful microorganisms.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] A sports algae drink, the main raw materials used by dry weight include: 4 parts of Grifola frondosa, 4 parts of Agaricus bisporus, 8 parts of Chlorella, 6 parts of Undaria pinnatae, 3 parts of Centipede algae, 2 parts of Enteromorpha, seaweed 2 servings of hair vegetables, 1 serving of Eucheuma, 1 serving of seaweed, and 0.5 servings of Hijiki.

[0032] The processing method of the sports algae beverage comprises the following steps:

[0033] 1) Weigh Grifola frondosa, Agaricus bisporus, Chlorella, Undaria pinnata, Centipede algae, Enteromorpha, Haifa, Eucheuma, Laver, Hijiki in proportion, and then rinse them twice with water to remove most of the Sea salt, sediment and other impurities;

[0034] 2) The raw materials washed in step 1) are crushed with a wet and dry pulverizer. Since the raw materials contain a large amount of water, they are crushed to a particle size of less than 5mm;

[0035] 3) Put the pulverized raw materials in step 2) into the water extraction...

Embodiment 2

[0043] A sporty algae beverage, the main raw materials used by dry weight include: 4 parts of Grifola frondosa, 4 parts of Agaricus bisporus, 9 parts of Chlorella, 7 parts of Undaria pinnatae, 4 parts of Centipede algae, 3 parts of Enteromorpha, seaweed 3 servings of hair vegetables, 2 servings of Eucheuma, 1 serving of seaweed, and 0.8 servings of Hijiki.

[0044] The processing method of the sports algae beverage comprises the following steps:

[0045] 1) Weigh Grifola frondosa, Agaricus bisporus, Chlorella, Undaria pinnata, Centipede algae, Enteromorpha, Haifa, Eucheuma, Laver, Hijiki in proportion, and then rinse them twice with water to remove most of the Sea salt, sediment and other impurities;

[0046] 2) The raw materials washed in step 1) are crushed with a wet and dry pulverizer. Since the raw materials contain a large amount of water, they are crushed to a particle size of less than 5mm;

[0047] 3) Put the pulverized raw materials in step 2) into the water extrac...

Embodiment 3

[0055] A sports algae drink, the main raw materials used by dry weight include: 5 parts of Grifola frondosa, 5 parts of Agaricus bisporus, 10 parts of Chlorella, 8 parts of Undaria pinnatae, 5 parts of Centipede algae, 4 parts of Enteromorpha, seaweed 4 servings of hair dish, 2 servings of Eucheuma, 2 servings of seaweed, and 1 serving of Hijiki.

[0056] The processing method of the sports algae beverage comprises the following steps:

[0057] 1) Weigh Grifola frondosa, Agaricus bisporus, Chlorella, Undaria pinnata, Centipede algae, Enteromorpha, Haifa, Eucheuma, laver, and Hijiki in proportion, and then rinse them with water for 3 times to remove most of them. Sea salt, sediment and other impurities;

[0058] 2) The raw materials washed in step 1) are crushed with a wet and dry pulverizer. Since the raw materials contain a large amount of water, they are crushed to a particle size of less than 5mm;

[0059] 3) Put the crushed raw materials in step 2) into the water extract...

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Abstract

The invention discloses a sport algae grain beverage and a processing method thereof. The sport algae grain beverage is prepared by using grifola, portabella, chlorella, wakame, grateloupia filicina, enteromorpha, sea moss, eucheuma, agar, hijiki and the like as main raw materials, and performing procedures such as water extraction, aerobic fermentation, anerobic fermentation, purification and the like. According to the sport algae grain beverage, not only is the utilization value of alga maximized, but also the process is simple, and low in energy consumption; the yield through the method provided by the invention is times higher than that of a single extraction method in the prior art, and the industrial production free of emission and pollution is realized.

Description

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Claims

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Application Information

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Owner XIAMEN 139 BIOTECH CO LTD
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