Beer brewing saccharifying heating device and beer brewing saccharifying heating method

Abstract

The invention relates to a beer brewing saccharifying heating device and a beer brewing saccharifying heating method. The beer brewing saccharifying heating device comprises a saccharifying container, a water pump and a heating module. The saccharifying container is used for accommodating malt and comprises a first opening and a second opening; the first opening is connected with the second opening by the water pump and the heating module, the heating module comprises pipes and electric heating elements, and the electric heating elements are positioned on the outer sides of the pipes. According to the technical scheme, the beer brewing saccharifying heating device and the beer brewing saccharifying heating method have the advantages that the beer brewing saccharifying heating device and the beer brewing saccharifying heating method are high in heating speed, and liquid in the integral saccharifying container is low in temperature difference; the beer brewing saccharifying heating device and the beer brewing saccharifying heating method are easy to implement, the beer brewing saccharifying heating device is small in occupied space, electricity can be saved, the temperatures can be accurately controlled, and more importantly, the beer brewing saccharifying heating device and the beer brewing saccharifying heating method are high in malt saccharifying efficiency.

Description

technical field [0001] The invention relates to the field of beer production, in particular to a beer brewing malt saccharification heating device and method. Background technique [0002] With the development of science and technology, home appliances are becoming more and more intelligent, and beer brewing has gradually entered thousands of households from industrial factories. More and more people like fresh beer. [0003] In the traditional draft beer brewing process, the heating rod immersed in the liquid is usually directly heated with 220V alternating current, so as to achieve the effect of maltification. The disadvantages brought by this method are obvious. Firstly, the power consumption is large, especially when the volume of the saccharified liquid is particularly large, a special design of the heating rod is required to ensure that the liquid in the whole easy-to-heat is evenly heated; secondly. This method is likely to cause the malt near the heating rod to sti...

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to provide a beer brewing and saccharification heating device and method to solve the problems of large power consumption, uneven heating of liquid, and occupied space when using heating rods for direct heating

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