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Honey peach sports drink

A peach and sports technology, applied in the direction of food ingredients as taste improver, function of food ingredients, food ingredients containing natural extracts, etc., can solve the problems of lactic acid bacteria beverages with single nutrition, not healthy enough green organic, lack of natural health substances, etc. , to achieve the effect of unique flavor, protection of liver and gastrointestinal function, and promotion of blood circulation

Inactive Publication Date: 2016-09-28
安徽大吉象食品科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing sports drinks are not nutritious enough and lack natural substances for nourishing life
[0005] At present, the taste of health care products added to beverages is bitter, which affects the taste of beverages, and new methods are urgently needed to solve this problem
At the same time, the obtained lactic acid bacteria beverage has a single nutrition and is mostly chemical raw materials, which is not healthy, green and organic enough to meet the needs of the existing market.

Method used

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Examples

Experimental program
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Effect test

Embodiment Construction

[0022] A peach sports water, which is prepared from the following raw materials in parts by weight: fructose syrup 80, white sugar 24, honey 12, compound fruit juice 10, edible salt 0.6, multivitamin preparation 0.1, lemon peel 1, fire dragon Peel 1, rose 1, honeysuckle 1, moon grass 1, water, coix seed 2, sorghum rice 4, buckwheat 1, Eucommia male flower 1, plum ginseng 1.2, ashitaba 1, nigella 1;

[0023] The compound fruit juice is prepared from the following raw materials in parts by weight: 1 apple, 1 lemon and 5 peaches.

[0024] A kind of described peach sports water, preparation method comprises the following steps:

[0025] (1) Mix lemon peel, dragon fruit peel, rose, honeysuckle, and moon grass, freeze at ℃ for 6 hours, boil in soy milk for 5 minutes, and then put it into water at a temperature of 50°C. It is 4 times the total mass of the material, vacuumed to 0.05Mpa, kept for 5 minutes, taken out, filtered and cooled, and the compound material is obtained, and the...

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PUM

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Abstract

The invention discloses a honey peach sports drink, which is prepared from the following raw materials (by weight): 80-90 parts of fructose corn syrup, 24-25 parts of white granulated sugar, 12-15 parts of honey, 10-15 parts of compound juice, 0.6-0.8 part of salt, 0.1-0.2 part of a multi-vitamin preparation, 1-3 parts of lemon peel, 1-3 parts of pitaya peel, 1-2 parts of rose, 1-3 parts of honeysuckle flower, 1-2 parts of Gynura divaricata (Linn.) DC., a proper amount of water, 2-3 parts of coix seeds, 4-6 parts of sorghum rice, 1-3 parts of tartary buckwheat, 1-2 parts of male flowers of eucommia ulmoides oliv, 1.2-2 parts of Thelenota ananas, 1-3 parts of Angelica keiskei koidzmi and 1-2 parts of Nigella damascene.

Description

technical field [0001] The invention relates to the technical field of beverage technology, in particular to peach sports water. Background technique [0002] Sports drinks are formulated according to the characteristics of physiological consumption during exercise. They can supplement the nutrients lost during exercise in a targeted manner, maintain and improve exercise capacity, and accelerate the elimination of fatigue after exercise. [0003] Exercise causes a large amount of muscle glycogen consumption, and the muscles increase the intake of blood sugar, which causes blood sugar to drop. If it cannot be replenished in time, the working muscles will suffer from fatigue. On the other hand, since more than 90% of the brain's energy supply comes from blood sugar, a drop in blood sugar will weaken the brain's ability to regulate exercise and cause fatigue. [0004] Since exercise consumes a lot of physical energy and vitamins, beverages rich in vitamins are a good supplemen...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L2/52A23L2/60A23L33/00A23L33/105
CPCA23L2/382A23L2/52A23L2/60A23V2002/00A23V2200/14A23V2200/33A23V2250/21
Inventor 张培林熊亮张振华荣宪明
Owner 安徽大吉象食品科技有限公司
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