Lucid ganoderma biological beverage cultured by using dragon fruit juice as carriers

Abstract

The invention provides a lucid ganoderma biological beverage cultured by using dragon fruit juice as carriers. Ripe dragon fruit is extruded into juice and is used as a liquid culture medium; then, lucid ganoderma strains are inoculated; through submerged fermentation, another special combination body of a dragon fruit and lucid ganoderma liquid strain beverage is formed; the lucid ganoderma biological beverage has the nutrition ingredients of the dragon fruit, and also has the nutrition ingredients of the lucid ganoderma, so that the formed dragon fruit and lucid ganoderma liquid strain beverage has more excellent nutrition and efficacies; the value of the ordinary dragon fruit is increased for hundreds of times. The taste includes intense dragon fruit flavor and fresh lucid ganoderma flavor; the beverage is clear and transparent; yellow hyphae or fungus balls exist in the clear liquid; the formed dragon fruit and lucid ganoderma liquid strain beverage realizes the perfect combination of color, taste and appearance. The production and preparation process of the final product of the dragon fruit and lucid ganoderma liquid strain beverage has the characteristics of short culture period, simple production and preparation process, high production efficiency of the product, high stability and the like.

Description

technical field [0001] The invention belongs to the technical field of microorganisms, and in particular relates to a biological beverage for cultivating ganoderma lucidum with pitaya fruit juice as a carrier. technical background [0002] Dragon fruit (Latin name: Hylocereus undulatus Britt), also known as red dragon fruit, dragon fruit, fairy honey fruit, jade dragon fruit. Cactaceae, the genus Tianchi. Dragon fruit is rich in nutrients and has unique functions. It contains vegetable albumin and anthocyanins, which are rare in general plants, rich in vitamins and water-soluble dietary fiber. Dragon fruit is a cool fruit. Under natural conditions, the fruit matures in summer and autumn, and is sweet and juicy. [0003] Dragon fruit not only tastes sweet, but also has high nutritional value. It combines the advantages of fruits, flower buds, vegetables, and medicine. Not only is it rich in nutrition and unique in function, it has few pests and diseases, and it can grow no...

AI Technical Summary

Problems solved by technology

Due to the lack of attention to the treatment and recycling of industrial wastewater and waste, various water resources have been severely polluted by heavy metals. In addition to direct drinking water poisoning, human beings are also prone to poisoning if the heavy metal content in food exceeds the standard.