Natto compound for detox beauty and preparation method of natto compound

A technology of detoxification and beautification and prescription, which is applied to the functions of food ingredients, food ingredients containing natural extracts, food science, etc., and can solve the problems of ineffective heat-clearing, detoxification, digestion and accumulation, insufficient detoxification and beautifying effects, and inability to take it for a long time. problem, achieve the effect of reducing pigmentation, good health care and treatment, and moisturizing the skin

Active Publication Date: 2016-11-09
武汉虹辰远荣生物制品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Chinese patent CN 104054823 B discloses a food therapy composition for detoxification and beautification, which is prepared according to a certain ratio from yam, burdock, yogurt and lotus leaf powder, but the composition ratio is simple, and the effect of detoxification and beautification is not obvious enough; Chinese patent CN 103461790 B discloses a nutritional powder for detoxification and beautification, including coix seed, red bean, poria cocos, ginkgo, lily, walnut, and chrysanthemum. However, the effect of this patent only emphasizes nourishing blood and tonifying kidney, moistening the skin, failing to effectively clear away heat and detoxify, eliminate food accumulation, relieve bowel movements, and scavenge free radicals; Its preparation method, the

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  • Natto compound for detox beauty and preparation method of natto compound

Examples

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Comparison scheme
Effect test

Embodiment 1

[0052] The preparation of embodiment 1 natto powder

[0053] Method 1: Soak the raw soybeans in water for 20 hours after screening and removing impurities; then pressure-cook the soaked soybeans for 20 minutes, and after the cooked soybeans are cooled to room temperature, spray natto bacteria liquid evenly; Controlled at 30°C, relative humidity 50%, fermented for 15 hours; put the fermented natto in a refrigerator at 0°C for 24 hours, took it out, freeze-dried, crushed, and passed through a 60-mesh sieve.

[0054] Method 2: Soak the raw soybeans in water for 25 hours after screening and removing impurities; then pressure-cook the soaked soybeans for 35 minutes; after the cooked soybeans are cooled to room temperature, spray natto bacteria liquid evenly; The temperature was controlled at 45°C, the relative humidity was 70%, and fermented for 18 hours; the fermented natto was refrigerated in a refrigerator at 4°C for 24 hours, taken out, freeze-dried, crushed, and passed through...

Embodiment 2

[0057] Example 2 Preparation of Pueraria Radix Extract

[0058] Method 1: Pueraria root dried slices were crushed, passed through a 60-mesh sieve, and a 70% volume fraction of ethanol solution was added according to a material-to-liquid ratio of 1:5, and refluxed at 60°C for 1 h and extracted twice. Suction filtration while hot, combined filtrates, concentrated under reduced pressure to obtain non-alcoholic extract, which is the kudzu root extract.

[0059] Method 2: Pueraria root dried slices were crushed, sieved through a 60-mesh sieve, and 80% ethanol solution with a volume fraction of 1:6 was added, and refluxed at 70°C for 2 h, extracted 3 times. Suction filtration while hot, combined filtrates, concentrated under reduced pressure to obtain non-alcoholic extract, which is the kudzu root extract.

[0060] Method 3: Take dried Pueraria root slices and crush them, pass through a 60-mesh sieve, add 90% ethanol solution with a volume fraction of 1:7 according to the ratio of ...

Embodiment 3

[0062] Example 3 Preparation of tremella polysaccharide

[0063]Method 1: Grind the dried white fungus fruiting bodies and pass through a 60-mesh sieve. Soak Tremella powder in 60% ethanol solution for 112 h, then filter under reduced pressure, and concentrate the filtrate under reduced pressure to obtain extract. Distilled water was added to the above extract according to the ratio of solid to liquid 1:25, extracted at 90 °C for 1 h, extracted twice, centrifuged at 8000 r / min for 10 min, and the extracted supernatant was combined. Concentrate under reduced pressure until the polysaccharide is nearly saturated, add absolute ethanol, stir, let stand for 2 hours, freeze and centrifuge at 8000 r / min for 10 minutes, and dry the residue at 50°C to obtain tremella polysaccharide.

[0064] Method 2: crush the dried white fungus fruiting bodies, and pass through an 80-mesh sieve. Soak Tremella powder in 70% ethanol solution for 12 h, then filter under reduced pressure, and concentra...

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Abstract

The invention relates to the field of healthcare products and particularly discloses a natto compound for detox beauty and a preparation method of the natto compound. The natto compound comprises, by mass, 20-40 parts of natto powder, 5-10 parts of pueraria extracts, 3-8 parts of tremella polysaccharide, 1-5 parts of konjac oligosaccharides, 8-12 parts of wolfberry powder, 5-10 parts of longan powder and 5-10 parts of jujube powder. The natto compound has the functions of clearing away heat and toxic materials, promoting digestion and relieving stasis, smoothing intestine and relieving constipation, supporting blood and invigorating kidneys, recuperating Qi and blood, improving the body immunity, decreasing lipid, caring for the skin and the like. Implementation of the natto compound has the beneficial effects that through the synergistic effect among all the components, while the functions of clearing toxic materials, facilitating feces excretion and facilitating anal exsufflation are achieved for people, the functions of preventing or relieving multiple diseases, delaying senescence, reducing chromatosis, smoothing the skin and retaining youthful looks are also achieved.

Description

technical field [0001] The invention relates to the field of health care products, more specifically, to a natto formula for detoxification and beautification and a preparation method thereof. Background technique [0002] In the high-pressure and fast-paced work and life, people have irregular diet, lack of exercise, and unreasonable dietary structure; or they lose conditioning after serious illness or prolonged illness, and women's menstruation, pregnancy, childbirth, and milk consume blood and blood, etc., for a long time , all kinds of toxins will accumulate in the human body, resulting in sallow complexion, dull skin, abdominal distension, constipation, chloasma, obesity, etc., which will not only cause various infections, overflow the skin, but also appear black and white, acne, jaundice, etc. Symptoms such as brown spots, acne, sore waist and legs, pale complexion, fatigue, palpitation and shortness of breath can also cause obesity, hyperglycemia, hyperlipidemia, high...

Claims

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Application Information

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IPC IPC(8): A23L33/00A23L11/00A23L33/105A23L33/125A23L19/00A23L11/50
CPCA23V2002/00A23V2200/318A23V2200/324A23V2200/308A23V2200/30A23V2250/21
Inventor 陈文俊
Owner 武汉虹辰远荣生物制品有限公司
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