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Anti-wrinkle nutrient facial mask

A facial mask and nutrition technology, which is applied in the direction of cosmetics, skin care preparations, cosmetic preparations, etc., can solve the problems that affect the quality of life of the mask maker, liver or kidney pathological changes, and erosion of the body, so as to prevent water evaporation and loss, improve Nutritional status, visible results

Inactive Publication Date: 2016-11-23
WEIHAI GUANBIAO INFORMATION TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, the quality of the facial mask directly affects the health of the facial mask maker. If the inferior facial mask is used, the human body will be eroded unconsciously, and after a few years or more, the quality of life of the facial mask maker will be affected.
There are many kinds of commercially available facial masks, but in order to stabilize and maintain a moist state, various chemical protective agents are added, such as using butanediol or propylene glycol as moisturizing ingredients. These chemical things, long-term use, can cause liver or Pathological changes of the kidney

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Embodiment 1, fresh milk 10g, egg 10g, honey 4g, pearl powder 2g, wheat flour 8g. The facial mask is prepared by the preparation method described in the technical scheme.

Embodiment 2

[0023] Example 2 Fresh milk 30g, eggs 20g, honey 10g, pearl powder 8g, wheat flour 30g. The facial mask is prepared by the preparation method described in the technical scheme.

Embodiment 3

[0024] Example 3 Fresh milk 18g, eggs 15g, honey 5g, pearl powder 4g, wheat flour 15g. The facial mask is prepared by the preparation method described in the technical scheme.

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PUM

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Abstract

The invention relates to an anti-wrinkle nutrient facial mask and belongs to the technical field of preparation of beauty products. The technical scheme provided by the invention is that the anti-wrinkle nutrient facial mask is characterized by being prepared from 10 to 30g of fresh milk, 10 to 20g of egg, 4 to 10g of honey, 2 to 8g of pearl powder and 8 to 30g of flour. The invention provides the healthy and nontoxic beautifying facial mask which has remarkable effects of resisting wrinkle and whitening.

Description

technical field [0001] The invention relates to an anti-wrinkle nutritional facial mask, which belongs to the technical field of beauty product preparation. Background technique [0002] For beauty-loving women, it's normal to do facial mask 2-3 times a week. It is reported that Fan Bingbing does it secretly every day to maintain whitening. Therefore, the quality of the facial mask directly affects the health of the facial mask maker. If the inferior facial mask is used, the human body will be eroded unconsciously, and after a few years or more, the quality of life of the facial mask maker will be affected. . There are many kinds of commercially available facial masks, but in order to stabilize and maintain a moist state, various chemical protective agents are added, such as using butanediol or propylene glycol as moisturizing ingredients. These chemical things, long-term use, can cause liver or Pathological changes of the kidney. [0003] In order to improve the whitenin...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/98A61K8/97A61Q19/00A61Q19/02A61Q19/08
CPCA61K8/988A61K8/97A61K8/982A61K8/986A61K8/987A61Q19/00A61Q19/02A61Q19/08
Inventor 孙爱梅
Owner WEIHAI GUANBIAO INFORMATION TECH
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