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Food safety on-site checking method and system

A food safety and on-site technology, applied in the field of food safety systems, can solve problems such as unproposed solutions, inability to find correct solutions to problems, inspection results that cannot reflect the actual situation, etc., to achieve improved food safety management effectiveness and flexible expansion sex and diversity, and the effect of eliminating individual differences

Inactive Publication Date: 2016-12-14
青岛干净么检测有限责任公司
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Problems solved by technology

Therefore, in the process of on-site inspection, it is inevitable that due to the different judgment standards or knowledge of each inspector, the results will also be differentiated, resulting in inspection results that cannot reflect the actual situation.
In addition, for the inspected party, the difference in inspection results makes it impossible to find the correct solution to the problems existing in its own food safety management system. Once a food safety accident occurs, it will bring irreparable and major losses
[0003] For the problems in related technologies, no effective solutions have been proposed yet

Method used

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  • Food safety on-site checking method and system

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Embodiment Construction

[0030] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. All other embodiments obtained by persons of ordinary skill in the art based on the embodiments of the present invention belong to the protection scope of the present invention.

[0031] According to an embodiment of the present invention, a method for on-site auditing of food safety is provided.

[0032] like figure 1 As shown, the food safety on-site audit method according to the embodiment of the present invention comprises:

[0033] Step S101, analyzing the food processing operation site to determine the type of users at the food processing operation site;

[0034] Step S103, selecting on-site audit item data corresponding to the user type from pre-configured on-...

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Abstract

The invention discloses a food safety on-site checking method and system. The method includes the steps of analyzing a food processing operation site, determining the user type of the food processing operation site selecting on-site checking item data corresponding to the user type from a pre-configured on-site checking item data according to the determined user type, collecting the on-site data of food processing operation, comparing the collected on-site data of the food processing operation with the selected on-site checking item data and determining the on-site checking result of the food processing operation according to the comparison result. The method and system can eliminate the personal difference factors and are of great importance to lowering labor cost of an inspection organization and improving food safety management effect of the inspected party. The system has flexible extensibility and diversity, allows presetting comprehensive data, and is applicable to multiple business conditions of the food industry. The system can also help the inspected party to find out deficiencies and provide a solution according to the determination result.

Description

technical field [0001] The invention relates to the technical field of food safety systems, in particular to a method and system for on-site food safety auditing. Background technique [0002] Food safety inspections are carried out by professional inspectors and judged based on experience during on-site inspections. Therefore, in the process of on-site inspection, it is inevitable that due to the different judgment standards or knowledge of each inspector, the results will also be differentiated, resulting in inspection results that cannot reflect the actual situation. In addition, for the inspected party, the difference in inspection results makes it impossible to find the correct solution to the problems in its own food safety management system. Once a food safety accident occurs, it will bring irreparable and major losses. [0003] Aiming at the problems in the related technologies, no effective solution has been proposed yet. Contents of the invention [0004] The p...

Claims

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Application Information

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IPC IPC(8): G06Q50/26
CPCG06Q50/26
Inventor 刘鹏肖海涛邢明明王宗英
Owner 青岛干净么检测有限责任公司
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