Organic selenium edible mushroom and preparation method thereof

A technology of edible fungi and organic selenium, applied in the directions of botanical equipment and methods, biochemical equipment and methods, organic fertilizers, etc.

Inactive Publication Date: 2017-01-04
吴庆旺
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] CN 105393797 A discloses a production method of Bailing mushroom rich in selenium and zinc. By adding sodium selenite and zinc sulfate, the ability to enrich selenium and zinc from the strain to the whole production process is improved, s

Method used

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  • Organic selenium edible mushroom and preparation method thereof

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Embodiment 1

[0069] A method for preparing an organic selenium edible fungus, the preparation method comprising the following steps: preparing a first-level female species, preparing a second-level original seed from the obtained first-level female species, preparing a third-level cultivar from the obtained second-level original species, Sowing, fruiting, harvesting and drying the obtained tertiary cultivars;

[0070] Wherein, the preparation of the first-level mother species comprises the steps of:

[0071] Prepare the first-level mother seed medium-selenium-enriched potato agar medium: take 200g of peeled and washed potatoes, cut into pieces and boil, filter the discarded residue with four layers of gauze, put the liquid into a flask after filtering, and then add 20g of glucose , magnesium sulfate 3g, potassium dihydrogen phosphate 1.5g, peptone 20g, VB1 1g, sodium selenite 0.15g, calcium carbonate 1g, ferrous sulfate 1g and zinc sulfate 1g, after dissolving, make 1000mL culture medium, ...

Embodiment 2

[0087] A method for preparing an organic selenium edible fungus, the preparation method comprising the following steps: preparing a first-level female species, preparing a second-level original seed from the obtained first-level female species, preparing a third-level cultivar from the obtained second-level original species, Sowing, fruiting, harvesting and drying the obtained tertiary cultivars;

[0088] Wherein, the preparation of the first-level mother species comprises the steps of:

[0089] Prepare the first-level mother seed medium-selenium-enriched potato agar medium: take 200g of peeled and washed potatoes, cut into pieces and boil, filter the discarded residue with four layers of gauze, put the liquid into a flask after filtering, and then add 18g of sucrose , magnesium sulfate 3g, potassium dihydrogen phosphate 1.5g, peptone 25g, VB1 0.8g, sodium selenite 0.15g, calcium carbonate 1g, ferrous sulfate 2g and zinc sulfate 2g, after dissolving, make 1000mL medium, adjust...

Embodiment 3

[0105] A method for preparing an organic selenium edible fungus, the preparation method comprising the following steps: preparing a first-level female species, preparing a second-level original seed from the obtained first-level female species, preparing a third-level cultivar from the obtained second-level original species, Sowing, fruiting, harvesting and drying the obtained tertiary cultivars;

[0106] Wherein, the preparation of the first-level mother species comprises the steps of:

[0107] Prepare the first-level mother seed medium-selenium-enriched potato agar medium: take 220g of peeled and washed potatoes, cut into pieces and boil, filter the discarded residue with four layers of gauze, put the liquid into a flask after filtering, and then add 16g of glucose , magnesium sulfate 5g, potassium dihydrogen phosphate 2g, peptone 18g, VB1 0.8g, sodium selenite 0.2g, calcium carbonate 3g, ferrous sulfate 5g and zinc sulfate 4g, after dissolving, make 1000mL culture medium, a...

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Abstract

The invention relates to an organic selenium edible mushroom and a preparation method thereof. The preparation method includes the following steps that a first-level mother strain is prepared, the obtained first-level mother strain is prepared into a second-level original strain, the obtained second-level original strain is prepared into a third-level culture strain, the obtained third-level culture strain is subjected to seeding, fruiting, harvesting and drying, and the organic selenium edible mushroom is obtained. A selenium-rich cotton seed shell culture material is adopted for fruiting, and each 100 kg of the selenium-rich cotton seed shell culture material is prepared from 70-100 kg of cotton seed shell or corncob powder, 1-5 kg of lime, 0.5-3 kg of gypsum, 3-10 kg of corn flour, 10-18 kg of wheat bran, 15-30 g of sodium selenite, 15-30 g of ferrous sulfate, 15-30 g of zinc sulfate and 50-160 g of carbendazim, wherein the material-water weight ratio is 1:(1.2-1.4). Raw material culture and/or semi-raw material culture are/is adopted for fruiting. The organic selenium edible mushroom prepared through the preparation method has a high fruiting rate which can reach 80% or above; besides, the mushroom is thick and good in taste; through acclimatization, the content of selenium and zinc in the organic selenium edible mushroom is increased.

Description

technical field [0001] The invention relates to the technical field of agricultural production, and mainly relates to an organic selenium edible fungus and a preparation method thereof. Background technique [0002] Although the content of trace elements in the human body is not much, they are closely related to human survival and health, and play a vital role in human life. Excessive, insufficient, unbalanced or deficient intake of them will cause physiological abnormalities or diseases in different degrees. These micronutrients must usually be supplied directly or indirectly by the soil, but most people often do not get enough micronutrients through diet. Selenium is known by scientists as the "king of anti-cancer" among the trace elements in the human body; Zinc is a kind of trace element, the content in the human body and the daily required intake are very small, but it is beneficial to the body's sexual development, sex Function and generation of germ cells can play a...

Claims

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Application Information

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IPC IPC(8): A01G1/04C12N1/14C12R1/645C05G3/00
CPCC12N1/14C05D3/00C05G3/00C05D3/02C05D9/02C05F5/002C05F11/00
Inventor 吴庆旺
Owner 吴庆旺
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