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Vegetarian Meat Two-way Meat Slicer

A meat cutting machine, vegetarian meat technology, applied in metal processing and other directions, can solve the problems of slow manual cutting speed, affect efficiency, uneven size of cut pieces, etc., and achieve the effect of saving labor costs, reducing manual operations, and improving cutting efficiency.

Active Publication Date: 2019-02-05
河南金桂香食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In order to meet the aesthetics and facilitate the use of consumers, vegetarian meat needs to be cut into blocks for sale after production. The existing vegetarian meat is cut manually, the size of the cuts is uneven, and the weight of each piece of vegetarian meat is not uniform. It needs to be weighed again, which affects the efficiency, and the manual cutting speed is slow, and the produced vegetarian meat pieces are relatively large. Manual cutting is very inconvenient and consumes a lot of labor, which is not conducive to saving costs.

Method used

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  • Vegetarian Meat Two-way Meat Slicer
  • Vegetarian Meat Two-way Meat Slicer
  • Vegetarian Meat Two-way Meat Slicer

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Embodiment 1: a kind of vegetarian meat two-way meat cutter, such as figure 1 As shown, it includes the frame 1 and the control cabinet 2 set on the frame 1. The lower end of the frame 1 is provided with supporting legs to support the frame 1. The height of the supporting legs can be adjusted according to the comfort of manual work. For setting, the top surface of the frame 1 is provided with a cutting platform, and the cutting platform includes an input platform 3, a horizontal cutting platform 4, a vertical cutting platform and an output platform 6 according to the conveying direction of the vegetarian meat, and the conveying track is U-shaped, so that the cutting The floor space of the table is small, and the space utilization rate is high. The connection between the input table 3 and the transverse cutting table 4 is provided with a fixed frame I10, and the fixed frame I10 is provided with a lifting device I. The lifting device I includes a fixed connection with the ...

Embodiment 2

[0024] Embodiment 2: a kind of vegetarian meat two-way meat cutting machine, such as figure 2 and Figure 4-7As shown, it includes the frame 1 and the control cabinet 2 set on the frame 1. The lower end of the frame 1 is provided with supporting legs to support the frame 1. The height of the supporting legs can be adjusted according to the comfort of manual work. Set up, the top surface of frame 1 is provided with cutting platform, and cutting platform comprises input platform 3, horizontal cutting platform 4, vertical cutting platform and output platform 6 successively according to the conveying direction of vegetarian meat, and conveying track is U-shaped, makes cutting The floor space of the table is small, and the space utilization rate is high. The connection between the input table 3 and the transverse cutting table 4 is provided with a fixed frame I10, and the fixed frame I10 is provided with a lifting device I. The lifting device I includes a fixed connection with the...

Embodiment 3

[0027] Embodiment 3: The two-way meat cutting machine for vegetarian meat involved in this embodiment will be described centering on the differences from the two-way meat cutting machine for vegetarian meat involved in Embodiment 2.

[0028] Such as Figure 3-7 As shown, the support frame II28 is provided with a lifting cylinder III40 and a lifting baffle 41, the push rod of the lifting cylinder III40 is fixedly connected with the lifting baffle 41, the opening and closing of the lifting cylinder III40 is controlled by the control cabinet 2, and the lifting cylinder III40 drives the lifting gear The plate 41 is raised or lowered, and the output platform 6 is provided with a conveying device. The output device includes a screw 42 and an output plate 43. One end of the screw 42 is fixed on the lifting baffle 41. The screw 42 and the slot II 31 are located at the same On the straight line, the output plate 43 is arranged on the lead screw 42 , and the connection between the outpu...

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PUM

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Abstract

The invention relates to the field of food processing equipment, in particular to a bidirectional vegetarian meat cutter. The bidirectional vegetarian meat cutter comprises a rack and a control cabinet, wherein a cutting table is arranged on the rack, and successively comprises a feeding table, a transverse cutting table, a vertical cutting table and a discharging table in the conveying direction; cutting devices which are perpendicular to each other are arranged on the transverse cutting table and the vertical cutting table; each cutting device comprises a support frame and blades which are uniformly distributed on the support frame; the cutting table is further provided with push plates which are parallel to the corresponding cutting devices; and each push plate is provided with slots matched with the corresponding blades. According to the meat cutter, vegetarian meat is conveyed through the push plates, and can be cut in the transverse direction and the vertical direction, cutting sizes are uniform, sizes of vegetarian meat pieces can be regulated and controlled, the vegetarian meat is cut mechanically, therefore, the labor cost is saved, and the cutting efficiency is improved.

Description

technical field [0001] The invention relates to the field of food processing equipment, in particular to a two-way meat cutter for vegetarian meat. Background technique [0002] Vegetarian meat is a kind of vegetarian food with a flavor and texture similar to meat. It is developed to meet the needs of consumers and has the characteristics of imitating natural food, convenience, nutrition and health. In order to meet the aesthetics and facilitate the use of consumers, vegetarian meat needs to be cut into blocks for sale after production. The existing vegetarian meat is cut manually, and the size of the cuts is uneven, and the weight of each piece of vegetarian meat is not uniform. It needs to be re-weighed, which affects the efficiency, and the manual cutting speed is slow, and the produced vegetarian meat pieces are relatively large. Manual cutting is very inconvenient and consumes a lot of labor, which is not conducive to saving costs. Contents of the invention [0003] ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): B26D3/20B26D5/00B26D7/32B26D7/26
CPCB26D3/20B26D5/00B26D7/2614B26D7/2628B26D7/32
Inventor 马英豪
Owner 河南金桂香食品有限公司