Analysis method of target board derivatization and MALDI-TOF-MS of reducible carbohydrate chain
A MALDI-TOF-MS and derivatization technology, applied in the field of glycobiology, can solve the problems of not being able to detect neutral sugar chains and acidic sugar chains at the same time, decrease in detection sensitivity, signal loss, etc., so as to improve ionization efficiency, Improved detection sensitivity and strong versatility
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[0100] The embodiments in the present invention are about the target plate derivatization method of reducing sugar chains and the MALDI-TOF-MS analysis method of the target plate spot sample after target plate derivatization. The research strategy of the sugar chain target plate derivatization method and MALDI-TOF-MS analysis method of the present invention is as follows:figure 1 as shown,
[0101] In the derivatization of the target plate of the present invention, Girard reagent T is selected, and the reaction conditions are mild. For groups with unstable functional groups, the derivatization conditions of the present invention can effectively inhibit or prevent sample degradation; the derivatization efficiency is close to 100%. Significantly improve the ionization efficiency of sugar chains in mass spectrometry detection, and thus have very high detection sensitivity. Girard T reagent is used as the derivatization reagent, because of its structure with hydrazine group and po...
Embodiment 1
[0103] Example 1: Target plate derivatization of maltodextrin (Maltodextrin) and MALDI-TOF-MS analysis after derivatization analysis
[0104] Maltodextrin (Maltodextrin) is a macromolecular reducing oligosaccharide. Weigh maltodextrin and use ultrapure water as a solvent to prepare a sugar chain solution with a mass concentration of 0.10 mg / mL; weigh Girard reagent T , be dissolved in the mixed solvent of methanol, acetic acid and water to obtain the acidic Girard reagent T solution, in the mixed solvent, methanol: acetic acid: water (v: v: v) = 1: 3: 6, and the mass concentration is prepared as 13.36 mg / mL of Girard's reagent T solution. The matrix DHB was dissolved in CH 3 CN: 0.1% TFA aqueous solution (v:v) = 1:1 mixed solvent, prepared as a matrix solution with a mass concentration of 20.00 mg / mL.
[0105] Pipette 0.5 μL each of the matrix DHB solution, reducing sugar chain solution, and Girard reagent T solution, and place them on the same point on the target plate ...
Embodiment 2
[0123] Example 2: Taking lactose as an example to optimize the derivatization conditions of the target plate
[0124] The target plate derivatization and MALDI-TOF-MS analysis of lactose were carried out according to the experimental procedure of Example 1, and the relationship between the amount of Girard reagent T and the amount of sugar chains was observed.
[0125] Weigh lactose, use ultrapure water as a solvent, and prepare a lactose solution with a mass concentration of 3.42 mg / mL; weigh Girard reagent T, dissolve it in a mixed solvent of methanol, acetic acid and water to obtain an acidic Girard reagent T solution, in a mixed solvent, methanol: acetic acid: water (v:v:v) = 1:3:6, prepared to have a mass concentration of 1.67mg / mL, 3.34mg / mL, 5.01mg / mL, 6.68mg / mL , 8.35mg / mL, 10.02mg / mL, 11.69mg / mL, 13.36mg / mL, 15.03mg / mL, 16.7mg / mL. Converted to molar concentration, that is, the molar concentration ratio of Girard reagent T solution and reducing sugar chain solution ...
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