Quality control method for compound platycodon grandiflorum ephedrine syrup
A quality control method, the technology of ephedrine syrup, applied in the direction of chemical method analysis, measuring devices, instruments, etc., can solve the problems of no reasonable and accurate indicators for product quality, difficulty in effectively controlling the quality of finished products, and huge impact of clinical treatment, etc., to ensure that Clinical use is safe, the curative effect is stable and accurate, and the effect of the production process is guaranteed
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[0030] Study on Quality Control Method of Compound Bellflower Ephedrine Syrup
[0031] This study selected 1 batch of samples produced by manufacturer 1; 4 batches of samples produced by manufacturer 2; 1 batch of samples produced by manufacturer 3, a total of 6 batches of compound bellflower ephedrine syrup.
[0032] TLC identification of Campanulaceae
[0033] The proposed method is as follows: Take 60ml of this product, shake and extract 3 times with ethyl acetate, 60ml each time, let stand and separate, combine the ethyl acetate layer, evaporate to dryness, add 1ml of methanol to the residue to dissolve, and use it as the test solution; Take another 1g of bellflower reference medicinal material, add methanol 50ml, ultrasonically extract for 30min, filter, take the filtrate and evaporate to dryness, add 60ml of water to dissolve the residue, start from "extraction by shaking with ethyl acetate 3 times", and prepare the bellflower reference medicinal material solution by the...
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