Process monitoring and control using battery-free multipoint wireless product condition sensing
A product and processor technology, applied in temperature control using digital devices, temperature control using electric methods, using electromagnetic means, etc., can solve problems such as product damage and time-consuming
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[0028] In some current systems a wireless sensor, such as a temperature sensor, is used as a single point monitoring probe within the product container bottle. These sensors may be induction-based sensing systems that are excited wirelessly to determine the resonant frequency as a function of temperature. Other layouts use thermocouples in communication with the data acquisition module. Due to the sensing technology and physical size of these sensors, it is generally feasible to use only a single sensor per sensing probe. Furthermore, inductance-based sensors operate based on the excitation of crystals within an electromagnetic field, and inductance-based sensors placed in close proximity tend to interfere with each other, hindering the use of multiple sensors per bottle.
[0029] Currently, wireless capacitive humidity sensors are used as single-point monitoring devices, typically in applications at or near room temperature, such as museums, printers, and greenhouses.
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