Baking method and device

A baking method and baking technology, applied in the directions of roaster/barbecue grid, instrument, character and pattern recognition, etc., can solve the problem that the baking equipment is not intelligent enough, so as to improve the baking effect and success rate, and solve the problem that the baking equipment is not intelligent and accurate. The effect of closed loop control

Active Publication Date: 2018-03-06
GREE ELECTRIC APPLIANCES INC
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Problems solved by technology

[0004] The embodiment of the present invention provides a baking method and device to at least solve the technical problem that the baking equipment in the related art is not intelligent enough

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Embodiment Construction

[0022] In order to enable those skilled in the art to better understand the solutions of the present invention, the following will clearly and completely describe the technical solutions in the embodiments of the present invention in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only It is an embodiment of a part of the present invention, but not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts shall fall within the protection scope of the present invention.

[0023] It should be noted that the terms "first" and "second" in the description and claims of the present invention and the above drawings are used to distinguish similar objects, but not necessarily used to describe a specific sequence or sequence. It is to be understood that the data so used are interchangeable under appropriate ...

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Abstract

The invention discloses a baking method and device. The baking method comprises the steps of obtaining a temperature distribution picture used for identifying the temperature of the interior of a baking utensil in which content is put; determining a baking strategy used for baking the content through a strategy identifying model, wherein the strategy identifying model is obtained by using multiplesets of data to conduct machine learning and training, and each set of data of the multiple sets of data comprises the corresponding temperature distribution picture and the corresponding baking strategy for baking the content corresponding to the temperature distribution picture; baking the content according to the determined baking strategy. The technical problem in the related art that bakingequipment is not intelligent enough is solved.

Description

technical field [0001] The invention relates to the field of smart home appliances, in particular to a baking method and device. Background technique [0002] At present, most of the simple temperature control schemes for steaming and baking products require the user to measure the heating temperature, time, and power required for the baked goods. Some high-end products also use the automatic menu function, and the user sets the type and weight of the baked goods. , the program of the above-mentioned high-end products determines the baking parameters according to these parameters. The former cannot make accurate judgments for inexperienced users and new users who do not understand product performance. Although the latter realizes the type and quality of the optional content to a certain extent, the position distribution of the content in the oven body, the size of the content, and the distribution density will still affect the final result of baking. [0003] Aiming at the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/06G06K9/00G06K9/34G06K9/46G06K9/62
CPCA47J37/0629G06V20/00G06V10/267G06V10/44G06F18/214
Inventor 贾世峰施芬芬庞文标周世燕谢锦华林嘉辉李硕勇徐明燕冯晓琴翁剑宏周荣
Owner GREE ELECTRIC APPLIANCES INC
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