Preparing method of unsaturated fatty acid monoglyceride
A technology for fatty acid esters and fatty acid glycerides, which is applied in the field of preparation of unsaturated monoglyceride fatty acid esters, can solve problems such as single product, and achieve the effects of simple method, reduced production cost and high content
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Embodiment 1
[0018] A preparation method of unsaturated monoglyceride fatty acid ester, comprising the following steps:
[0019] S1), heating 1000kg of soybean oil to 100-110°C, and filtering for subsequent use after all the oil is melted;
[0020] S2), pumping 500kg of glycerin into the reaction kettle, starting the stirring, heating to 100°C, and then pumping the melted and filtered grease into the reaction kettle;
[0021] S3), after pumping out the grease, add 1.5kg of catalyst solid base, continue to stir and heat up, control the reaction temperature to 170°C, vacuum degree above -0.08MPa, and transesterify for 2 hours;
[0022] S4), after the transesterification reaction is completed, lower the temperature to 100°C-110°C, add activated carbon and diatomaceous earth, stir for 30-60 minutes, and then filter to obtain unsaturated fatty acid glycerides;
[0023] S5), purifying the unsaturated fatty acid glycerides prepared in step S4) by molecular distillation to obtain a high content o...
Embodiment 2
[0025] A preparation method of unsaturated monoglyceride fatty acid ester, comprising the following steps:
[0026] S1), 1000kg palm oil is heated to 100-110 ℃, after oil and fat all melts, filter standby;
[0027] S2), pumping 300kg of glycerin into the reaction kettle, starting the stirring, heating to 100°C, and then pumping the melted and filtered grease into the reaction kettle;
[0028] S3), after the grease is pumped out, add 2kg of catalyst solid acid, continue to stir and heat up, control the reaction temperature to 180°C, vacuum degree above -0.08MPa, and transesterify for 2.5 hours;
[0029] S4), after the transesterification reaction is completed, lower the temperature to 100°C-110°C, add activated carbon and diatomaceous earth, stir for 30-60 minutes, and then filter to obtain unsaturated fatty acid glycerides;
[0030] S5), purifying the unsaturated fatty acid glycerides prepared in step S4) by molecular distillation to obtain a high content of unsaturated monog...
Embodiment 3
[0032] A preparation method of unsaturated monoglyceride fatty acid ester, comprising the following steps:
[0033] S1), 1000kg coconut oil is heated to 100-110 ℃, after oil and fat all melts, filter standby;
[0034] S2), pumping 250kg of glycerin into the reaction kettle, starting the stirring, heating to 100°C, and then pumping the melted and filtered grease into the reaction kettle;
[0035] S3), after pumping out the grease, add 3.5kg of catalyst sodium hydroxide, continue to stir and heat up, control the reaction temperature to be 190°C, vacuum degree is above -0.08MPa, and transesterify for 3 hours;
[0036] S4), after the transesterification reaction is completed, lower the temperature to 100°C-110°C, add activated carbon and diatomaceous earth, stir for 30-60 minutes, and then filter to obtain unsaturated fatty acid glycerides;
[0037] S5), purifying the unsaturated fatty acid glycerides prepared in step S4) by molecular distillation to obtain a high content of unsa...
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