Method for joint production of ethanol, fructose and various by-products using sweet sorghum stalks and corn

A sorghum stalk and sweet sorghum technology, applied in the field of comprehensive industrial deep processing of sweet sorghum stalk and corn, to improve product quality, promote overall profitability, and ensure corn demand

Active Publication Date: 2021-10-26
北海明世科技开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although China's ethanol processing industry has developed rapidly in recent years, the presence of aflatoxin in corn is still the biggest obstacle for China's self-produced DDGS to be used as feed raw materials
It is unavoidable that various toxins in DDGS feed exceed the standard due to the production of fuel ethanol from corn that has been stored for a short period or extended period

Method used

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  • Method for joint production of ethanol, fructose and various by-products using sweet sorghum stalks and corn

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] In this embodiment, the method for co-producing ethanol, fructose and various by-products with sweet sorghum stalks and corn comprises the following process steps:

[0041] (1) Pretreatment of sweet sorghum stalks: fresh sweet sorghum stalks are crushed and squeezed with special sweet sorghum juicing equipment to obtain sorghum juice with a sugar content of 20.2% and sorghum juice with a water content of 57.5% and a sugar content of 5.1%. Sorghum slag.

[0042] (2) Corn pretreatment: Grinding dry corn granules containing 63.5% starch to obtain corn flour for later use.

[0043] (3) Preparation of fructose syrup and fructose: Sweet sorghum juice is used to prepare fructose syrup and fructose. The fructose includes crystalline fructose and medicinal fructose, and the by-product fructose syrup can be directly used as a product.

[0044] The preparation of high fructose syrup includes the following processes: 1. After the sweet sorghum juice is coarsely filtered by a centr...

Embodiment 2

[0051] In this embodiment, the method for co-producing ethanol, fructose and various by-products with sweet sorghum stalks and corn comprises the following process steps:

[0052] (1) Sweet sorghum stalk pretreatment: Fresh sweet sorghum stalks are crushed and squeezed with special sweet sorghum juicer to obtain sorghum juice with a sugar content of 23.7% and sorghum juice with a water content of 59.6% and a sugar content of 5.4%. Sorghum slag.

[0053] (2) Corn pretreatment: Grinding dry corn granules containing 65.4% starch to obtain corn flour for later use.

[0054] (3) Preparation of fructose syrup and fructose: sweet sorghum juice is used to prepare fructose syrup and fructose, the fructose includes crystalline fructose and medicinal fructose, and the by-product fructose syrup can be directly used as a product;

[0055] The preparation of high fructose syrup includes the following processes: 1. After the sweet sorghum juice is coarsely filtered by a centrifuge, a flat c...

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Abstract

The invention discloses a method for co-producing ethanol, fructose and various by-products with sweet sorghum stalks and corn, comprising the following process steps: (1) pretreatment of sweet sorghum stalks; (2) pretreatment of corn; (3) preparation of fructose syrup and fructose; (4) Preparation of fuel ethanol; (5) Preparation of DDGS and liquefied natural gas; (6) Preparation of silage; (7) Carbon dioxide recovery. The invention uses sweet sorghum stalks and corn as raw materials, which can ensure a more stable source of raw materials for each product, realize the joint production of ethanol, fructose, liquefied natural gas, feed and other products, reduce the energy consumption of final products, and reduce the comprehensive cost of raw materials. High utilization rate, energy saving and environmental protection are of great significance for fully utilizing and transforming the saline-alkali wasteland in Northeast China.

Description

technical field [0001] The invention relates to the technical field of comprehensive industrial deep processing of sweet sorghum stalks and corn, in particular to a method for co-producing ethanol, fructose and various by-products with sweet sorghum stalks and corn. Background technique [0002] sweet sorghum ( Sorghum dochna ) is a variant of grain sorghum belonging to the Gramineae family. It originated in Africa. It was spread to China through India during the Wei and Jin Dynasties. It has been planted for a long time as a feed and sugar crop. It is known as "northern sugarcane". Sweet sorghum has a wide range of uses. It not only produces grain, but also produces sugar and syrup. It can also be used to make wine, alcohol and monosodium glutamate. The fiber can also be used to make paper. It is not only a food crop, but also a cash crop, forage crop, and energy crop. Sweet sorghum is a high-energy crop, and its photosynthetic conversion rate is as high as 18% to 28%. Sw...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12P7/10C12P19/12C12F3/02A23K30/18C10L3/08
CPCA23K30/18C10L3/08C10L2200/0469C12F3/02C12P7/10C12P19/12Y02E50/10Y02P20/10
Inventor 林树仁邓超和姜蓉生祖旭
Owner 北海明世科技开发有限公司
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