Cation-compatible phosphate microbial modification method
A microbial modification and phosphate ester technology, which is applied in the directions of microorganism-based methods, biochemical equipment and methods, microorganisms, etc., can solve the problems of limited use scope and achieve the effect of complete starchification reaction.
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Embodiment 1
[0022] A method for manufacturing a phosphate ester microbial modification method compatible with cations, comprising the following steps:
[0023] 1) Preparation before production
[0024] ① Raw material preparation: Prepare 50 g of phosphoric acid ester, sufficient amount of corn kernels, 10 g of 3-chloro-2-hydroxypropyltrimethylammonium chloride, and sufficient volume concentration of 1×10 8 cfu / ml-1×10 9 cfu / ml Aspergillus fumigatus inoculum, sufficient volume concentration 1×10 8 cfu / ml-1×10 9 Alcaligenes sp.XJ-T-1 bacterial agent of cfu / ml;
[0025] ②Auxiliary raw material preparation: prepare enough sodium hydroxide, 50% ethanol aqueous solution and purified water;
[0026] ③Tooling and equipment preparation: prepare collector type constant temperature heating magnetic stirrer, acidity meter, electric blast drying oven;
[0027] 2) Preparation of Phosphate Starch
[0028] ①Mash the corn kernels prepared in step ① of stage 1), and then implant a sufficient amount o...
Embodiment 2
[0037] A method for manufacturing a phosphate ester microbial modification method compatible with cations, comprising the following steps:
[0038] 1) Preparation before production
[0039] ①Raw material preparation: Prepare 40g of phosphoric acid ester, sufficient amount of corn kernels, 16g of 3-chloro-2-hydroxypropyltrimethylammonium chloride, and sufficient volume concentration of 1×10 8 cfu / ml-1×10 9 cfu / ml Aspergillus fumigatus inoculum, sufficient volume concentration 1×10 8 cfu / ml-1×10 9 Alcaligenes sp.XJ-T-1 bacterial agent of cfu / ml;
[0040]②Auxiliary raw material preparation: prepare enough sodium hydroxide, 50% ethanol aqueous solution and purified water;
[0041] ③Tooling and equipment preparation: prepare collector type constant temperature heating magnetic stirrer, acidity meter, electric blast drying oven;
[0042] 2) Preparation of Phosphate Starch
[0043] ①Mash the corn kernels prepared in step ① of stage 1), and then implant a sufficient amount of As...
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