Preparation method of natural malus asiatica food colouring

The technology of a food coloring and a preparation process is applied in the field of the preparation process of the natural rosette food coloring, and can solve the problems of complex extraction steps, large energy consumption, inconsistency and the like.

Inactive Publication Date: 2018-11-23
慈溪市隆诚贸易有限公司
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  • Claims
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Problems solved by technology

[0002] At present, with the development of society and the improvement of people's quality of life, many foods need to add pigments to make their appearance beautiful. Among them, the demand for natural food pigments is increasing due to health requirements. Then, about the automatic extraction of natural pigments is very important, and the current pigment extraction steps are complicated and require different machines, which consume a lot of energy and are not simple

Method used

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  • Preparation method of natural malus asiatica food colouring
  • Preparation method of natural malus asiatica food colouring
  • Preparation method of natural malus asiatica food colouring

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Embodiment Construction

[0012] The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative work shall fall within the protection scope of the present invention.

[0013] See Figure 1-3 , The present invention provides an embodiment: the preparation process of natural red edible coloring includes a working box 1, a mixing space 7 is provided in the working box 1, and an upper end wall connected to the mixing space is provided in the lower end wall of the mixing space 7 7, a transmission space 83 is provided in the right end wall of the stirring space 7, a linkage space 59 is provided in the lower ...

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Abstract

The invention discloses a preparation method of natural malus asiatica food colouring. A stirring space is formed in a working box; a storage space of which the upper end wall is communicated with thestirring space is formed in the lower end wall of the stirring space; a transmission space is formed in the right end wall of the stirring space; a linkage space is formed in the lower end wall of the storage space; a pushing space is formed in the right end wall of the linkage space; an extraction space of which the lower side of the left end wall is communicated with the pushing space is formedin the right end wall of the pushing space; and an atmospheric pressure tank of which the upper end wall is communicated with an outside space is formed on the upper end wall of the extraction space.The device is simple in structure and convenient and rapid to operate. According to the invention, in the working process, coloring matter in crops can be automatically collected, low-pressure operation can be implemented and use of energy is reduced, so that when energy is saved, emission of heat can also be reduced and the environment is protected.

Description

Technical field [0001] The invention relates to the field of pigment extraction, in particular to the preparation process of natural red edible pigments. Background technique [0002] At present, with the development of society and the improvement of people’s quality of life, many foods need to be added with pigments to make the appearance beautiful. Among them, the demand for natural food pigments is increasing due to health requirements. Then, about the automatic extraction of natural pigments It is very important, and the pigment extraction steps at this stage are complicated and require different machines, which consume a lot of energy and are not concise. Summary of the invention [0003] The purpose of the present invention is to provide a process for preparing natural red edible pigment to solve the above-mentioned problems in the background art. [0004] In order to achieve the above object, the present invention provides the following technical solution: the preparation pr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C09B61/00C09B67/54A23L5/43B01D11/02
CPCC09B61/00A23L5/43B01D11/0257B01D11/028B01D11/0292C09B67/0096
Inventor 俞李娜
Owner 慈溪市隆诚贸易有限公司
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