Composition capable of adjusting intestinal flora and preparation method of composition
A technology for regulating intestinal flora and composition, applied in the direction of bacteria, Lactobacillus, food science, etc. used in food preparation, can solve the problems of single prebiotics and limited regulating effect of intestinal flora, and achieve good solubility , maintain intestinal health balance, enhance the effect of immunity
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Embodiment 1
[0029] This example provides a composition for regulating intestinal flora, including 295g of barley young shoot dry powder, 255g of inulin, 230g of fructo-oligosaccharide, 115g of xylo-oligosaccharide, 95g of barley young shoot juice powder and 10g of Bifidobacterium lactis .
[0030] The preparation method is:
[0031] (1) Mix 295g of barley tender seedling dry powder, 255g of inulin, 230g of fructo-oligosaccharide, 115g of xylo-oligosaccharide and 95g of barley tender seedling juice powder to obtain premix powder 1;
[0032] (2) Premix 10 g of Bifidobacterium lactis and premix powder 1 using a gradient premix method, and the specific steps are: 1) Mix 10 g of Bifidobacterium lactis and 10 g of premix powder 1 for 10 minutes to obtain premix powder 2; Mix premix powder 2 and 40g premix powder 1 for 10min to obtain premix powder 3; 3) mix premix powder 3 and 120g premix powder 1 for 15min to obtain premix powder 4; 4) mix premix powder 4 and 360 g of premix powder 1 was mix...
Embodiment 2
[0034] This example provides a health product capable of regulating intestinal flora, including 245g barley young shoot dry powder, 235g inulin, 217.7g fructo-oligosaccharide, 90g xylo-oligosaccharide, 95g barley young shoot juice powder, enzymatic oat powder 43.3g, flavor 41.3g, xanthan gum 18g, steviol glycoside 4.7g, Bifidobacterium lactis 3.22g, Bifidobacterium longum 3.33g and Lactobacillus rhamnosus 3.45g.
[0035] The preparation method is:
[0036] (1) 245g of barley tender seedling dry powder, 235g of inulin, 217.7g of fructo-oligosaccharide, 90g of xylo-oligosaccharide, 95g of barley tender seedling juice powder, 43.3g of enzymatic oat powder, 41.3g of essence, 18g of xanthan gum and steviol glycoside 4.7g was mixed evenly to obtain premixed powder 1;
[0037] (2) 3.22g of Bifidobacterium lactis, 3.33g of Bifidobacterium longum and 3.45g of Lactobacillus rhamnosus were uniformly mixed to obtain a premix, and the premix and premix powder 1 were premixed using a gradi...
Embodiment 3
[0039] This example provides a health product capable of regulating intestinal flora, including 217g barley young shoot dry powder, 275g inulin, 183g fructo-oligosaccharide, 83g xylo-oligosaccharide, 107g barley young shoot juice powder, and 50g enzymatic oat powder , essence 48.8g, xanthan gum 24g, steviol glycoside 2.2g, Bifidobacterium lactis 2.12g, Bifidobacterium longum 4.13g and Lactobacillus rhamnosus 3.55g.
[0040] The preparation method is:
[0041](1) 217g dry barley seedling powder, 275g inulin, 183g fructo-oligosaccharide, 83g xylo-oligosaccharide, 107g barley seedling juice powder, 50g enzymatic oat powder, 48.8g essence, 24g xanthan gum, 2.2g steviol glycoside Mix evenly to obtain premixed powder 1;
[0042] (2) Bifidobacterium lactis 2.12g, Bifidobacterium longum 4.13g and Lactobacillus rhamnosus 3.55 were mixed uniformly to obtain a premix, and the premix and premix powder 1 were used in a gradient premix method, and the specific steps were as follows; 1) Mi...
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