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Feed additive capable of promoting growth of fattening pigs and improving pork quality and application of feed additive

A feed additive and feed technology, applied in the field of animal husbandry, can solve problems such as poor growth-promoting effect of additives, and achieve the effects of improving pork system hydraulic power, increasing antioxidant capacity, and reducing the threat of antibiotic resistance.

Inactive Publication Date: 2019-12-31
ANIMAL SCI RES INST GUANGDONG ACADEMY OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in actual production applications, the growth-promoting effect of additives is often poor

Method used

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  • Feed additive capable of promoting growth of fattening pigs and improving pork quality and application of feed additive
  • Feed additive capable of promoting growth of fattening pigs and improving pork quality and application of feed additive
  • Feed additive capable of promoting growth of fattening pigs and improving pork quality and application of feed additive

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] This embodiment is a feed additive for promoting the growth of fattening pigs and improving pork quality according to the present invention. In parts by weight, the feed additive consists of 2 parts of capsaicin, 2 parts of pine needle powder, 1 part of cumin, and 2 parts of curcumin. 1 part, 1 part of zymosan and 2 parts of Pediococcus lactis powder.

Embodiment 2

[0032] This embodiment is a feed additive for promoting the growth of fattening pigs and improving pork quality according to the present invention. In parts by weight, the feed additive consists of 1 part of capsaicin, 1 part of pine needle powder, 0.1 part of cumin, and 1 part of curcumin. 1 part, 0.5 part of zymosan and 1 part of Pediococcus lactis powder.

Embodiment 3

[0034] This embodiment is a feed additive for promoting the growth of fattening pigs and improving pork quality according to the present invention. In parts by weight, the feed additive consists of 10 parts of capsaicin, 10 parts of pine needle powder, 3 parts of cumin, and 10 parts of curcumin. 5 parts of zymosan and 10 parts of Pediococcus lactis powder.

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Abstract

The invention relates to a feed additive capable of promoting growth of fattening pigs and improving pork quality and an application of the feed additive, and belongs to the technical field of livestock breeding. The feed additive comprises components as follows: capsaicine, pine needle meal, fennel, curcumin, polysaccharides and a microecological preparation. The provided feed additive is a green, pollution-free, residue-free and hazard-free novel feed additive, efficiently promotes growth of the fattening pigs, relieves heat stress and oxidative stress, and increases the lean meat rate of the fattening pigs, and besides, the feed additive has a remarkable improvement effect on meat quality and provides technical guarantee for production of high-quality antibiotic-free pork.

Description

technical field [0001] The invention relates to a feed additive for promoting the growth of fattening pigs and improving pork quality and an application thereof, belonging to the technical field of animal husbandry. Background technique [0002] my country is a big country in the production and use of livestock and poultry and antibiotics. With the large-scale and intensive development of pig farming in my country, antibiotics are often used as antibacterial drugs and growth-promoting agents in pig production. However, the long-term use or abuse of antibiotics not only leads to Its residues in meat products and feces and pathogenic microorganisms develop drug resistance, which seriously affects animal production, pork quality and safety, and the ecological environment, and is transferred through the food chain, threatening human health. With the current situation and development trend of antibiotic use at home and abroad, and people's increasing demand for food quality and sa...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K10/18A23K10/30A23K10/37A23K20/105A23K20/111A23K20/142A23K20/163A23K20/174A23K20/20A23K20/24A23K20/26A23K50/30
CPCA23K20/105A23K10/30A23K20/111A23K20/163A23K10/18A23K10/37A23K20/26A23K20/20A23K20/142A23K20/30A23K20/24A23K20/174A23K50/30Y02P60/87
Inventor 田志梅马现永崔艺燕邓盾容庭刘志昌鲁慧杰
Owner ANIMAL SCI RES INST GUANGDONG ACADEMY OF AGRI SCI
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