Cutting equipment capable of cutting murraya paniculata cakes into different shapes

Abstract

The invention relates to cutting equipment, in particular to cutting equipment capable of cutting murraya paniculata cakes into different shapes. The technical problem is how to design cutting equipment capable of cutting murraya paniculata cakes into different shapes conveniently, wherein the cutting equipment can cut the murraya paniculata cakes into different shapes as required without other machines, is low in cost and does not need manual operation. The cutting equipment capable of cutting the murraya paniculata cakes into the different shapes comprises a bottom plate, one side of the bottom plate is symmetrically and fixedly connected with two support plate, and an n-shaped support plate is installed in the middle of one side of the bottom plate. According to the cutting equipment, the murraya paniculata cakes are poured into a feeding hopper to fall into a first groove, a double-shaft motor is started, then, the murraya paniculata cakes can be moved to the positions below forming boxes, the forming boxes move downwards to conduct cutting forming on the murraya paniculata cakes, the murraya paniculata cakes does not need to be subjected to manual cutting forming, operation isconvenient, and in addition, by pulling a second rotary shaft to rotate, the forming boxes for the murraya paniculata cakes needing to be cut into shapes can be adjusted as required.

Description

technical field [0001] The invention relates to a cutting device, in particular to a cutting device for orange flower cake which can be cut into different shapes. Background technique [0002] Orange flower: small evergreen shrub, odd-numbered pinnate compound leaves, pinnate leaves and leaflets are alternate, leaflets are nearly sessile, 7-11 pieces, ovate, dark green on the front, light green on the back, obovate oblong or oval Rhombus, apex blunt and slightly concave, base crooked; leaf apex blunt, concave, leaf base cuneate or crooked, leaf entire, with wavy, leathery leaves, pinnate lateral veins. Leaf surface is smooth, densely covered with oil glands. In the process of making orange flower cake, orange flowers need to be used. After the orange flowers are made into orange flower cakes, they need to be cut into different shapes of orange flower cakes. [0003] At present, most of the orange flower cakes are cut and shaped by machines. Since the machine can only cut o...

AI Technical Summary

Problems solved by technology

[0005] In order to overcome the shortcomings that the machine can only cut orange flower cake into one shape, other cutting machines need to be prepared, which leads to high cost and troublesome shortcomings of manual cutting. The technical problem to be solved is: to provide a It is necessary to cut orange flower cakes into different shapes, no other machines are needed, the cost is low, and no human operation is required. It is more convenient to cut orange flower cakes into different shapes. Cutting equipment

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