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Flavoring device for marine product processing

A technology for seafood and heating strips, which is applied in the field of flavoring devices for seafood processing, can solve problems such as affecting the taste and structural damage of seafood, and achieve the effect of improving the flavoring efficiency.

Inactive Publication Date: 2020-09-11
黄谦明
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, when using a stirring device to stir seafood, the stirring shaft will often collide with the seafood itself, which will damage the structure of the seafood to a certain extent, thereby affecting the taste.

Method used

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  • Flavoring device for marine product processing
  • Flavoring device for marine product processing
  • Flavoring device for marine product processing

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] see Figure 1-4 , this embodiment provides a flavoring device for seafood processing, comprising a processing shell 1, an upper cover 2 and a heating bar 3; the upper end of the processing shell 1 is open, and is detachably sealed by the upper cover 2; the processing shell A plurality of heating strips 3 for heating are symmetrically arranged under the inner wall of 1; a filter plate 4 for placing seafood and a reciprocating mechanism for pushing the filter plate 4 to reciprocate up and down are also included; the filter plate 4 is provided with multiple filter holes, and the inner diameter of the filter holes is smaller than the outer diameter of the seafood; the outer sides of the filter plate 4 are slidingly arranged in the chute provided on the inner wall of the processing shell 1; the reciprocating mechanism for pushing the filter plate 4 to reciprocate up and down includes Incomplete gear 6, movable plate 7 and slide bar 8; described incomplete gear 6 is rotatably...

Embodiment 2

[0030] This embodiment is further improved on the basis of Embodiment 1. The improvement is: in order to facilitate the discharge of the soup, the bottom of the inner wall of the processing shell 1 is set to be inclined, and it is located on the side wall on the side of the lowest end. There is a liquid discharge port 23 for liquid discharge; the liquid discharge port 23 is provided with a valve 24 for controlling its opening and closing.

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Abstract

The invention discloses a flavoring device for marine product processing. The device comprises a processing shell, an upper cover and heating strips; the upper end of the machining shell is open and is detachably sealed through an upper cover; a plurality of heating strips for heating are symmetrically arranged below the inner wall of the processing shell; and the device also comprises a filter plate used for placing marine products and a reciprocating mechanism used for pushing the filter plate to reciprocate up and down. According to the flavoring device for marine product processing, by arranging the reciprocating mechanism, the filter plate can be driven to reciprocate up and down, so that marine products can be flavored on the premise that the taste of the marine products are not affected; by arranging a limiting mechanism, the limiting mechanism can be conveniently and detachably fixed at the bottom of the filter plate, so that the filter plate is conveniently driven to move; andby arranging a stirring mechanism, soup can be stirred, so that the flavoring efficiency can be further improved.

Description

technical field [0001] The invention relates to a seafood processing device, in particular to a flavoring device for seafood processing. Background technique [0002] Seafood such as kelp will be filled in jars or sealed in airtight bags for sale after being processed in a food factory. After the seafood is cleaned, it needs to be steamed and seasoned. In the processing of seafood in food factories, in order to improve the processing efficiency, a large amount of seafood is often steamed at one time, which will lead to uneven distribution of seasonings. Therefore, in order to make the food taste evenly, food factories often set up The stirring device stirs the seafood, so that the seafood tastes evenly. However, if the seafood is stirred by the stirring device, the stirring shaft will often continuously collide with the seafood itself, which will cause damage to the structure of the seafood to a certain extent, thereby affecting the taste. Contents of the invention [0...

Claims

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Application Information

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IPC IPC(8): A23L17/00B01F11/00B01F13/10B01F15/00
CPCA23L17/00B01F31/449B01F31/441B01F31/70B01F33/82B01F35/187
Inventor 黄谦明
Owner 黄谦明