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Sterilization equipment for beverage production

A sterilizing equipment and beverage technology, applied in the direction of milk preservation, other dairy products, dairy products, etc., can solve the problems of beverage turbidity, affect the taste, reduce the quality, etc., achieve pure beverages, better taste, and avoid beverage turbidity Effect

Inactive Publication Date: 2020-12-11
陈芳
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Sterilization of beverages is a very important link in the production process of beverages. It is the key to the preservation and transportation of beverages, and is closely related to food safety. Most of the existing technologies are based on ultra-high temperature sterilization, while dairy beverages For drinks with high protein content, such as soybean drinks, at high temperature, the protein and fat in easy drinks are easy to condense into a film on the surface of the drink. The condensed film has low nutritional value, and mixing it in the drink will make the drink turbid, reduce the quality, and affect the taste.

Method used

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  • Sterilization equipment for beverage production
  • Sterilization equipment for beverage production
  • Sterilization equipment for beverage production

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Experimental program
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Effect test

Embodiment 1

[0025] see Figure 1-Figure 4 , a sterilizing device for producing beverages, the invention provides a sterilizing device for producing beverages, the structure of which includes a sterilizing tank 1, a sterilizing instrument panel 2, a sterilizing control valve 3, a connecting pipe 4, and a control electric box 5. The sterilization instrument panel 2 is arranged on the front surface of the sterilization tank 1, the sterilization control valve 3 is arranged on the front side surface of the sterilization tank 1, and is arranged on the top of the sterilization instrument panel 2, and the connection is through The bottom of the tube 4 is connected to the interior of the sterilization tank 1, and the control electrical box 5 is arranged on the rear side of the sterilization tank 1, and the characteristics are as follows:

[0026] The sterilizing tank 1 is provided with a coagulation film removal device 11, and the coagulation film removal device 11 is arranged at the inner upper e...

Embodiment 2

[0035] see Figure 5 , a sterilizing device for producing beverages, the present invention provides a sterilizing device for producing beverages, the structure of which includes a collecting and sealing assembly 1314, and the collecting and sealing assembly 1314 is arranged at one end inside the condensation film inlet 1313.

[0036] The collection and sealing assembly 1314 is composed of a fixed long pin 4a, a sealing plate 4b, and a sealing spring 4c. The left and right ends of the fixed long pin 4a are fixed on the inner two ends of the condensation film storage chamber 1311, and the top of the sealing plate 4b There is a collar nested with the fixed long pin 4a, and it is movably connected. One end of the sealing spring 4c is fixedly connected to the inner rear surface of the condensed film storage chamber 1311, and the other end is connected to the bottom of the sealing plate 4b to form the bottom of the sealing plate 4b. The state of leaning outward.

[0037] On the bas...

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Abstract

The invention discloses sterilization equipment for beverage production. The sterilization equipment for beverage production structurally comprises a sterilization tank, a sterilization instrument panel, a sterilization control valve, a connecting through pipe and a control electric box; the sterilization instrument panel is arranged on the front surface of the sterilization tank; the sterilization control valve is arranged on the front side surface of the sterilization tank, and is arranged above the sterilization instrument panel; the bottom of the connecting through pipe is connected with the interior of the sterilization tank in a penetrating mode; the control electric box is arranged at the rear side of the sterilization tank; the sterilization tank is provided with a coagulation filmfishing device; the coagulation film fishing device is arranged at the upper end of the interior of the sterilization tank; the coagulation film fishing device comprises a driving motor, a cross-shaped limiting bracket and a transverse rotary fishing mechanism; and the driving motor is fixed to the top of the sterilization tank. According to the invention, due to arrangement of the coagulation film fishing device, a film formed by coagulation on the surface of a beverage can be fished out through rotation; therefore, turbidity of the beverage caused by mixing of the coagulation film and beverage liquid can be effectively avoided; and the beverage is relatively pure and better in taste.

Description

technical field [0001] The invention relates to the field of food production, in particular to a sterilization equipment for producing beverages. Background technique [0002] Sterilization of beverages is a very important link in the production process of beverages. It is the key to the preservation and transportation of beverages, and is closely related to food safety. Most of the existing technologies are based on ultra-high temperature sterilization, while dairy beverages For beverages with high protein content, such as soybean beverages, at high temperature, the protein and fat in the beverage are easy to condense and form a film on the surface of the beverage. The condensed film has low nutritional value and is mixed in the beverage to make the beverage cloudy, reduce the quality, and affect the taste. . Contents of the invention [0003] Aiming at the deficiencies of the prior art, the present invention is realized through the following technical solutions: a steri...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C3/03A23C7/04
CPCA23C3/03A23C7/04
Inventor 陈芳
Owner 陈芳
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