Quick thawing device used for food processing

Abstract

The invention discloses a quick thawing device used for food processing. The quick thawing device comprises a shell, wherein the outer walls of two ends of the top of the shell are independently welded with a fixing plate; a rotary shaft is independently connected to the outer walls of the bottom ends of the opposite sides of the two fixing plates through a bearing; the outer walls of the oppositesides of the two rotary shafts are welded with a grid barrel; the inner wall of one side of the shell is sheathed with an installation tube; a fan is embedded into the inner wall of one end of the installation tube; the inner wall of one end, which is far away from the fan, of the installation tube is sheathed with a heating wire; the inner wall, which is positioned above the installation tube, of the shell is provided with an installation hole; an installation plate is embedded in the installation hole; one side of the installation plate is welded to the outer wall of one side of the fixingplate; and in addition, the outer wall, which is near the top of the installation plate, of the fixing plate is provided with a through hole. By use of the quick thawing device disclosed by the invention, a situation that parts of the food are roasted since hot wind blows to the same place of the food is avoided, thawing efficiency is improved, and wind can be subjected to purification and peculiar smell adsorption so as to prevent the odor of food in the shell from being emitted out of the shell.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a fast thawing device for food processing. Background technique [0002] Food processing refers to grain grinding, feed processing, vegetable oil and sugar processing, slaughtering and meat processing, aquatic product processing, and food such as vegetables, fruits, and nuts that are directly used as raw materials of agricultural, forestry, animal husbandry, and fishery products Food processing is a type of agricultural product processing industry in the broad sense. Food processing is to pass edible things through certain procedures to make them more delicious or beneficial. Raw grains or other raw materials are artificially processed to form a A new form of product that can be eaten directly. This process is food processing. For example, wheat is milled, screened, added and stirred, shaped and dried to become biscuits, which belongs to the process of food processing. Fo...

AI Technical Summary

Problems solved by technology

[0003] Thawing is a necessary step for quick-frozen food before eating or processing. The existing food industry requires a large amount of quick-frozen food as raw materials. When thawing food, it is often necessary to use a thawing device to thaw the food. Use hot air to thaw food, because the hot air is always blowing towards the food, it is easy to cause some parts of the food to be cooked, and it is impossible to maintain the freshness of the food after thawing, which will bring trouble to the food thawing

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