Probiotic plant fermentation product with anti-hair loss function and preparation method thereof

A microbial fermentation and product technology, applied in the field of fermentation, can solve problems such as difficulty in regulating the scalp microenvironment, increasing the burden on the scalp, affecting scalp health, etc. The effect of microecological balance

Active Publication Date: 2021-02-26
桂林长发小寨生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the anti-hair loss effect of the above products is slightly weak, and the main purpose is to prevent hair loss. Not much attention has been paid to the hair follicle itself and the micro-ecological environment of the scalp on which the hair follicle depends.
In addition, the raw materials such as methyl paraben added to some products of the above-mentioned patents will not only irritate the skin and make the scalp unhealthy, but also further cause hair loss and pose a threat to human health
[0004] In view of the existing hair shampoo products that increase the burden on the scalp, affect the health of the scalp, have poor anti-hair loss effects, and are difficult to adjust the microenvironment of the scalp, it is urgent to find a healthy, safe, and efficient product that can prevent hair loss and improve the microenvironment of the scalp. Shampoo, so as to make full use of the efficacy of rice water probiotic fermentation products

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0079]A shampoo, in parts by weight, comprises: 8 parts of Taomi Shui probiotic fermentation product, 10 parts of plant extracts, 3 parts of surfactants, 3 parts of humectants, 0.8 parts of synergists and 20 parts of water.

[0080]Among them, the plant extracts are Platycladus orientalis leaf extract, aloe extract, Sophora flavescens extract and bamboo leaf extract in a weight ratio of 1:1:1:1. The synergist is citric acid and Grifola frondosa polysaccharide with a weight ratio of 2:1. The surfactant is lauric acid monoglyceride; the humectant is glycerin.

[0081]The preparation method of the above shampoo includes the following steps:

[0082](1) Add plant extracts, Taomi Shui probiotic fermentation products and synergist to the water in sequence, mix and heat to 30°C to obtain mixed liquid A; (2) add mixed liquid A, surfactant and The humectant is mixed and heated to 60°C, stirred evenly, and cooled to obtain a shampoo. Wherein, the weight ratio of water in step (1) and step (2) is 4:1.

[...

Embodiment 2

[0085]A shampoo comprises, in parts by weight: 12 parts of Taomi Shui probiotic fermentation products, 12 parts of plant extracts, 5 parts of surfactants, 5 parts of humectants, 1 part of synergists and 30 parts of water.

[0086]Among them, the plant extracts are Platycladus orientalis leaf extract, aloe vera extract, and pale bamboo leaf extract with a weight ratio of 3:1:2. The synergist is citric acid and Grifola frondosa polysaccharide with a weight ratio of 1:1. The surfactant is propylene glycol fatty acid ester; the humectant is glycerin.

[0087]The preparation method of the above shampoo includes the following steps:

[0088](1) Add plant extracts, Taomi Shui probiotic fermentation products and synergist to the water in sequence, heat to 40°C after mixing to obtain mixed liquid A; (2) add mixed liquid A, surfactant and The humectant is mixed and heated to 70°C, stirred evenly, and cooled to obtain a shampoo. Wherein, the weight ratio of water in step (1) and step (2) is 4:1.

[0089]T...

Embodiment 3

[0091]A shampoo comprises, in parts by weight: 10 parts of Taomi Shui probiotic fermentation product, 10 parts of plant extracts, 4 parts of surfactants, 4 parts of humectants, 1 part of synergist and 25 parts of water.

[0092]Among them, the plant extracts are Platycladus orientalis leaf extract, aloe vera extract and pale bamboo leaf extract with a weight ratio of 2:1:2. The synergist is citric acid and Grifola frondosa polysaccharide with a weight ratio of 2:1. The surfactant is dipolyglycerol; the humectant is glycerin.

[0093]The preparation method of the above shampoo includes the following steps:

[0094](1) Add plant extracts, Taomi Shui probiotic fermentation products and synergist to the water in sequence, mix and heat to 35°C to obtain mixed liquid A; (2) add mixed liquid A, surfactant and Humectant, heat to 65°C after mixing, stir evenly, and cool to obtain shampoo. Wherein, the weight ratio of water in step (1) and step (2) is 4:1.

[0095]The above-mentioned preparation method o...

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PUM

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Abstract

The invention provides a probiotic plant fermentation product with an anti-hair loss function and a preparation method, and relates to the technical field of fermentation. The product comprises a microbial fermentation product, wherein the microbial fermentation product is obtained by fermenting lactobacillus acidophilus with the preservation number of CGMCC No.20683, pediococcus pentosaceus withthe preservation number of CGMCC No.20682 and bifidobacterium longum with the preservation number of CGMCC No.20684. When the microbial fermentation product starts to ferment, the weight ratio of theinoculum size of lactobacillus acidophilus to pediococcus pentosaceus to bifidobacterium longum is (3-4):1:(4-6). The shampoo finally prepared by matching the microbial fermentation product with otherauxiliary materials, such as plant extracts, is healthy, safe and efficient, and has the functions of regulating scalp micro-ecology and preventing alopecia.

Description

Technical field[0001]The invention relates to the technical field of fermentation, in particular to a probiotic plant fermentation product with anti-hair loss function and a preparation method.Background technique[0002]Existing shampoo products usually add various additives such as sodium lauryl sulfate, diethanolamine and silicone oil to achieve good anti-hair loss, dark hair, and softening effects. Taking silicone oil as an example, the addition of silicone oil can usually make shampoo products It achieves a softening effect, but it is easy to mix with the lipids metabolized by the scalp, and adhere to dust, bacteria, viruses in the air, and cause itchy, dandruff and hair loss problems, and increase the burden on the scalp. In response to such problems, in recent years Recently, researchers have explored the application of natural and non-toxic ingredients in shampoo products, in order to promote healthier, safer, and more efficient shampoo products, so as to meet the growing publ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/99A61K8/73A61K8/9761A61K8/9789A61K8/9794A61K8/365A61Q19/08A61Q5/02A61Q17/00A61Q19/00A61P17/14
CPCA61K8/365A61K8/73A61K8/99A61K2800/10A61K2800/5922A61K2800/85A61Q5/02A61Q17/005A61Q19/00A61Q19/08A61K8/9761A61K8/9789A61K8/9794A61P17/14
Inventor 王瑞
Owner 桂林长发小寨生物科技有限公司
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