Method for high-throughput screening of ACE inhibitory peptide
A peptide-inhibiting, high-throughput technology, applied in the field of preparation and screening of biological peptides, can solve the problems of time-consuming and laborious, and achieve the effects of improving screening efficiency, shortening time-consuming, and reducing consumption.
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[0056] 1) Preparation of protein hydrolyzate: take 1g of snakehead fish meat protein, dissolve it in 20mL of water, adjust the pH to 9, add 5% alkaline protease (Beijing Suo Laibao Technology Co., Ltd.), hydrolyze at 55°C, and hydrolyze for 3 hours .
[0057] 2) Determination of the optimal screening concentration of the hydrolyzate: set the concentration of the hydrolyzate to 1, 2, 4, 5, 8, 10 mg / mL, evaluate its ACE inhibitory activity, and obtain the optimal binding concentration of 5 mg / mL ( Figure 2A ).
[0058] 3) Bio-affinity ultrafiltration: Mix ACE (100mU / mL) and hydrolyzate (optimum concentration) according to the volume of 2:1 and incubate at 37°C for 1h. And the same experiment was carried out with inactivated ACE as a control.
[0059] Select an ultrafiltration centrifuge tube with a molecular weight of 10kDa, perform ultrafiltration centrifugation 3 times (4000rpm each time, 20min), use a pipette after each centrifugation to prevent the filter membrane from be...
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