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Food material recommendation method and device based on nutrition indexes

A nutrition index and ingredient recommendation technology, applied in the field of cooking, can solve the problems of not much free time and inability to obtain nutritional supplement advice, and achieve the effect of promoting nutritional balance, ensuring a healthy diet, and saving query and search time.

Pending Publication Date: 2021-07-20
贵阳鬲哥大数据科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in many cases, for example, office workers do not have much free time, and cannot guarantee to go to medical institutions to obtain professional advice from doctors on a regular basis, resulting in office workers and other people being unable to obtain professional nutritional supplement advice.

Method used

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  • Food material recommendation method and device based on nutrition indexes
  • Food material recommendation method and device based on nutrition indexes
  • Food material recommendation method and device based on nutrition indexes

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Embodiment Construction

[0031] In order to make the objects, technical solutions and beneficial techniques of the present invention, the present invention will be described in further detail below with reference to the accompanying drawings and specific embodiments. It should be understood that the specific embodiments described in this specification are merely intended to illustrate the invention.

[0032] It should also be understood that the terms used in the specification of the present invention are merely intended to limit the invention. As used in the specification of the present invention and the appended claims, unless the context clearly specifies other conditions, the "one", "one" and "one" and "" "" intended to include the plural form.

[0033] It should also be further understood that the terms "and / or" used in the specification of the present invention and the appended claims are any combination of one or more of the associated items and all possible combinations, and including these comb...

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Abstract

The invention discloses a food material recommendation method based on nutrition indexes. The food material recommendation method comprises the following steps: collecting nutrition intake information of a user in a preset time period; comparing the nutrition intake information with a published nutrition standard to obtain nutrition index information lacked by the user; According to preset food material nutrient content information, automatically recommending various nutritional food materials rich in nutritional index information to the user. According to the food material recommendation method based on the nutrition indexes provided by the invention, the nutrition intake information of the user is compared with the published nutrition standard to obtain the nutrition information lacked by the user, and then the recommendation of the to-be-supplemented food materials is automatically generated for the user according to the nutrition content information of the food materials, so that the query and search time of the user is saved, and the user experience is improved. The nutrition balance of the user is promoted, and the diet health is ensured.

Description

[Technical field] [0001] The present invention relates to the field of cooking techniques, and more particularly to a food recommendation method, apparatus, terminal, and computer readable storage medium based on nutritional indicators. 【Background technique】 [0002] With the development of society, the speed of life is accelerating, and more and more people have sub-health. One of the factors that caused this phenomenon is that some nutrients caused by a single diet structure. However, many of the time, for example, the free time of the office workers do not have many free time, and cannot guarantee the professional recommendations of the doctor to obtain a doctor in the medical institution, leading to the office workers and other people who cannot obtain professional nutrition supplement recommendations. Therefore, how to automatically generate dietary suggestions according to the user's nutrient intake state becomes a problem that needs to be solved. [0003] In view of this,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G16H20/60
CPCG16H20/60
Inventor 文钧仪王志深王燰綝王檚綝
Owner 贵阳鬲哥大数据科技有限公司
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