Method and device for detecting volume of food materials in baking equipment and baking equipment
A technology for baking equipment and food materials, applied in image analysis, image enhancement, instruments, etc., can solve the problem of inaccurate food volume and achieve the effects of reducing manufacturing resources, increasing speed, and improving accuracy
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[0028] In order to understand the characteristics and technical content of the embodiments of the present disclosure in more detail, the implementation of the embodiments of the present disclosure will be described in detail below in conjunction with the accompanying drawings. The attached drawings are only for reference and description, and are not intended to limit the embodiments of the present disclosure. In the following technical description, for purposes of explanation, numerous details are set forth in order to provide a thorough understanding of the disclosed embodiments. However, one or more embodiments may be practiced without these details. In other instances, well-known structures and devices may be shown simplified in order to simplify the drawings.
[0029] In the embodiment of the present disclosure, the image information of the position of the ingredients in the baking equipment can be obtained through the Hough transform on the image of the working area of ...
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