Instant brewing powder for regulating blood sugar balance
A technology of balance and brewing, which is applied in the directions of sugar-containing food ingredients, food science, food ingredients, etc., can solve the problem of lack of effective regulation of sugar-balanced foods, and achieve the effect of ensuring the blood sugar supply of the brain, inhibiting tooth decay, and stabilizing blood sugar
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[0032] This embodiment discloses a ready-to-eat powder for regulating blood sugar balance, which is prepared from the following components by weight ratio:
[0033]
[0034]
[0035] The ready-to-eat powder for adjusting blood sugar balance is prepared by the following steps: first, prepare coarse grain compound powder, mix oats, buckwheat, quinoa and other coarse grains according to the proportion, bake at 200 degrees for 20 minutes, cool, grind to 60 The second is to prepare according to the proportion of the slow-release sugar formula, and mix thoroughly through 3D mixing; the third is to enter the automatic packaging link.
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