Infant formula food capable of regulating and controlling intestinal immunity and application thereof

A technology for formula and food for infants and young children, applied in applications, milk formulations, dairy products, etc., can solve the problems that the nutritional and functional ingredients are not as good as breast milk, and cannot reach the level of breast milk.

Pending Publication Date: 2022-06-03
INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

As a substitute for breast milk, infant formula food still cannot reach the level of breast milk, and its nutritional and functional ingredients are far inferior to breast milk

Method used

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  • Infant formula food capable of regulating and controlling intestinal immunity and application thereof
  • Infant formula food capable of regulating and controlling intestinal immunity and application thereof
  • Infant formula food capable of regulating and controlling intestinal immunity and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0076] The present embodiment provides a powdered infant formula, wherein the total protein content is 11.1g / 100g powder, fat content of 28.0g / 100g powder; Carbohydrate content of 53.0g / 100g powder; Breast milk oligosaccharide content 70.9mg / 100g powder.

[0077] Infant formula of the present embodiment is achieved by compounding the following weights of raw materials:

[0078]1000 servings of raw milk, 327 parts of lactose, 137 parts of sunflower oil, 56 parts of soybean oil, 31 parts of corn oil, 171 parts of desalted whey powder (D90), 26 parts of whey protein powder, 24 parts of whey protein powder (WPC80), 21.5 parts of casein, 0.78 parts of breast milk oligosaccharides (3-SL).

[0079] Infant formula food of the present embodiment is prepared by wet process, mainly including: ingredients (including the addition of HMO), homogenization, concentrated sterilization, spray drying, to obtain a finished product.

Embodiment 2

[0081] The present embodiment provides a powdered infant formula, wherein the total protein content is 8.5g / 100g powder, fat content is 13.5g / 100g powder; Carbohydrate content of 75g / 100g powder; Breast milk oligosaccharide content 606.1mg / 100g powder.

[0082] Infant formula of the present embodiment is achieved by compounding the following weights of raw materials:

[0083] 140 servings of whole milk powder, 25 servings of whey protein powder, 120 servings of skimmed milk powder;

[0084] 20 parts corn oil, 40 parts soybean oil, 10 parts coconut oil, 30 parts canola oil;

[0085] 450 parts lactose, 200 parts maltodextrin, 100 parts solid corn syrup;

[0086] Breast milk oligosaccharides (3-SL) 6.73 servings.

[0087] The infant formula food of the present embodiment is prepared by dry production process, mainly including: ingredients, preheating, homogenization, concentrated sterilization, spray drying, dry mix adding HMO, to obtain the finished product.

Embodiment 3

[0089] The present embodiment provides a powdered infant formula food, wherein the total protein content is 20g / 100g powder, fat content is 30g / 100g powder; Carbohydrate content is 40g / 100g powder; Breast milk oligosaccharide content 227.3mg / 100g powder.

[0090] Infant formula of the present embodiment is achieved by compounding the following weights of raw materials:

[0091] 1000 servings of raw milk, 240 servings of skimmed milk powder, 25 parts of whey protein powder;

[0092]50 parts corn oil, 65 parts soybean oil, 70 parts sunflower oil, 50 parts coconut oil and / or 70 parts canola oil;

[0093] Breast milk oligosaccharides (6-SL) 2.52 servings.

[0094] Infant formula food of the present embodiment is prepared by wet process, mainly including: ingredients (including the addition of HMO), homogenization, concentrated sterilization, spray drying, to obtain a finished product.

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Abstract

The invention provides an infant formula food capable of regulating and controlling intestinal immunity and application of the infant formula food. Specifically, the invention provides an application of the breast milk oligosaccharide in preparation of the infant formula food with the effect of regulating and controlling the intestinal immunity by regulating and controlling the macrophages, and further provides the infant formula food with the effect of regulating and controlling the intestinal immunity by regulating and controlling the macrophages, the infant formula food contains 70.9-1363.7 mg / 100g of the breast milk oligosaccharide, and the content of the breast milk oligosaccharide in the infant formula food is 70.9-1363.7 mg / 100g of the infant formula food. Or 0.1-1.8 g / L of breast milk oligosaccharide is contained in terms of milk. According to the technology disclosed by the invention, by adding the breast milk oligosaccharide into the infant formula food, the response of macrophages can be regulated and controlled, the development of the macrophages can be supported, and immune cells are enabled to be more active in some specific activities, or more immune cells are attracted to present an activated state to neutralize pathogenic bacteria, so that the intestinal immunity can be regulated and controlled, and the immunity of the infant can be improved. And more protection is provided for subjects, especially infants whose immune systems are still developing.

Description

Technical field [0001] The present invention is a new application of breast milk oligosaccharides, specifically, is about the application of breast milk oligosaccharides in the preparation of infant formula food that can regulate immunity, and the resulting infant formula food. Background [0002] Breastfeeding is an important foundation for the survival and sustainable development of human society, without which there is no human being itself. Even today, with the development of science, breastfeeding is unmatched by any other artificial feeding method. In infants, breastfeeding is enriched with active ingredients that fight infectious diseases such as gastrointestinal infections, in addition to providing a comprehensive and balanced nutritional content for newborns and infants. Often, many mothers often feed their babies with infant formula for a variety of reasons. As a substitute for breast milk, infant formula is still not up to the level of breast milk, and its nutritional ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/156
CPCA23C9/156
Inventor 畅鹏飞孔小宇李威刘彪周名桥王雯丹司徒文佑
Owner INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
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