Tea leaf processing and rolling device

Abstract

The invention discloses a tea leaf processing rolling device, and relates to the technical field of tea leaf processing, the tea leaf processing rolling device comprises a bearing box, and the bottom of the bearing box is fixedly connected with a buffer device. Lifting of the device is limited through a movable block and a connecting rod at the bottom of a second telescopic cylinder, and then the movable block is supported through a first spring, so that the stability of the buffering device during lifting of the device is guaranteed, the situation that tea leaves in the device are scattered due to vibration in the lifting process is avoided, and therefore the using stability of the device is improved; heat is transferred to a conduction plate through a heat exchanger, then the conduction plate is cooled, then tea leaves are poured on the conduction plate, so that the tea leaves can be rapidly cooled, then the tea leaves are rolled through mutual cooperation of a convex block and a rolling plate, and in addition, an insertion rod is in butt joint with a connecting column; and the position of the connecting column is prevented from deviating in the tea leaf processing process, so that the use efficiency of the device is improved.

Description

technical field [0001] The invention relates to the technical field of tea processing, in particular to a tea processing and rolling device. Background technique [0002] Kneading is the shaping process in the primary production of oolong tea. It forms its tight and curved shape through rolling, and also affects the improvement of the inner quality. Kneading can roll up the tea stick tightly, reduce the volume, lay a good foundation for frying and dry it into a stick, and properly destroy the leaf tissue and material transformation. The rolling machine is often used in tea rolling. The rolling machine is a machine that can keep the tea fiber structure from damage, ensure the uniform quality of the tea, and is easy to operate. [0003] The following problems exist for the prior art: [0004] 1. The existing tea processing and kneading device generally only adopts the height adjustment of a telescopic cylinder control device, and the device will vibrate strongly during the l...

AI Technical Summary

Problems solved by technology

[0004] 1. The existing tea processing and rolling devices generally only use a telescopic cylinder to control the height of the device, and the device will vibrate strongly during the lifting process, which may cause the tea in the device to spill outside, resulting in waste of resources ;

[0005] 2. The existing tea processing and rolling devices usually cannot directly knead the finished tea leaves. Generally, the tea leaves are in a high temperature state after being finished. At this time, they need to be placed for cooling at one end before processing, which is very time consuming.

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