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Meat food production and processing technology

A processing technology, meat food technology, applied in the field of food processing, can solve the problems of reducing the effect of meat chopping, the inability to perform the second or third processing, and the meat cannot be fully chopped, so as to increase evaporation speed effect

Active Publication Date: 2022-08-09
GUANGZHOU HUANGSHANGHUANG GRP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the meat food chopping processing device in the prior art mainly uses the reamer to cut and chop the meat when it rotates at high speed, but in the prior art, when the meat is put into the chopping processing device, it uses The free-falling method enters the chopping and cutting area. Since the chopping area is set with the rotating knife as the core inside the device, it is often impossible to carry out the second or even the third processing after the meat is cut once, which greatly reduces the meat consumption. The mincing effect of meat cannot be fully minced. This invention is dedicated to designing a meat mincing processing device that can realize independent shunting and efficient mincing.

Method used

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  • Meat food production and processing technology
  • Meat food production and processing technology

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Embodiment Construction

[0034] The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, but not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present invention.

[0035] like Figure 1 to Figure 8 As shown, the embodiment of the present invention provides a meat food production and processing technology, characterized in that: the processing technology comprises the following steps:

[0036] Step 1: Wash the meat samples and complete the depilation, and then put them into the chopping processing device for shunt placement. The samples placed in the chopping processing device are evenly distribu...

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Abstract

The invention belongs to the technical field of food processing, and discloses a meat food production and processing technology which comprises the following steps: step 1, cleaning a meat sample, unhairing the meat sample, then putting the meat sample into a mincing treatment device, and carrying out split-flow placement, the samples placed in the mincing treatment device are evenly distributed through a distribution mechanism, and the samples fall into a cutting and mincing area in the mincing treatment device; 2, after the sample enters a cutting and mincing area in the mincing treatment device; the elastic potential energy of the spring is quickly released to drive the lower clamping plate and the discharging plate to move upwards, the generated impact force is utilized to drive the upper clamping plate to move upwards and break away from the limiting clamping connection with the lower clamping plate, and meanwhile, the upwards-moving discharging plate drives samples to move upwards and scatter in a rotating area of a cutter again, so that the samples are discharged. And secondary, third, fourth and so on chopping and cutting operations are carried out, so that the samples can be chopped more thoroughly.

Description

technical field [0001] The invention belongs to the technical field of food processing, in particular to a production and processing technology for meat food. Background technique [0002] Meat food is rich in protein, carbohydrates and other nutrients, and is an important part of maintaining human life activities. , and finally form a finished product for sale or use; in which the meat food needs to be minced during the processing process, and a mincing treatment device is required. [0003] At present, the meat food chopping processing device in the prior art mainly uses the reamer to rotate at high speed to cut and chop the meat. However, in the prior art, when the meat is put into the chopping processing device, the It enters the mincing and cutting area in a free fall. Since the interior of the device adopts the setting of the mincing area with a rotating knife as the core, it is often impossible to carry out the second or even the third processing after the meat is cu...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A22C17/00
CPCA22C17/0026Y02A40/90
Inventor 冯成金
Owner GUANGZHOU HUANGSHANGHUANG GRP
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