Compound ginkgo capsule

A capsule and compound technology, which is applied in the field of hypoxia-resistant health care products and blood lipid regulation, can solve the problems of not fully considering coordination and balance, so as to enhance capillary resistance, reduce blood viscosity, and increase blood lipid regulation. Effect

Inactive Publication Date: 2003-01-08
中国科学院武汉植物研究所
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The capsules described in the above two latter patent applications all utilize the efficacy of extracting flavonoids and terpene lactones from ginkgo leav

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach 2

[0014] 1. Soak the hawthorn in 70°C water for 1-2 hours, filter, repeat the above steps to extract the filter residue once more, combine the filtrate, concentrate, and dry;

[0015] 2. Soak the chrysanthemum in 70°C water for 1-2 hours, filter, repeat the above steps to extract the filter residue once more, combine the filtrate, concentrate, and dry;

[0016] 3. Ginkgo biloba extract with flavonoid glycoside content of 28% and terpene lactone content of 8%: 15 kg, hawthorn extract: 7.5 kg, chrysanthemum flower extract: 3.7 kg, starch: 73.8 kg;

[0017] 4. Make capsules according to the conventional method for preparing capsules.

specific Embodiment approach 3

[0018] 1. Soak the hawthorn in 70°C water for 1-2 hours, filter, repeat the above steps to extract the filter residue once more, combine the filtrate, concentrate, and dry;

[0019] 2. Soak the chrysanthemum in 70°C water for 1-2 hours, filter, repeat the above steps to extract the filter residue once more, combine the filtrate, concentrate, and dry;

[0020] 3. Take ginkgo leaf extract with flavonoid glycoside content of 24% and terpene lactone content of 6%: 18 kg, hawthorn extract: 9 kg, chrysanthemum flower extract: 4.5 kg, and starch: 68.5 kg;

[0021] 4. Make capsules according to the conventional method for preparing capsules.

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Abstract

The present invention discloses a compound ginkgo capsule made from ginkgo leaf extract, crataegus fruit extract, chrysanthemum flower extract and auxiliary starch according to conventional capsule preparation method. Said invention also provides their optimum mixing ratio and extraction method of crataegus fruit extract and chrysanthemum flower extract. Said invention capsule possesses the functions of regulating and halancing internal organs of heart, lung, liver, stomach and spleen of human body, regulating blood-fat, reducing serum cholesterol, triglyceride and low-density lipoprotein and raising high-density lipoprotein, and raising resistance to hypoxia, etc.

Description

Technical field: [0001] The invention relates to a health product, in particular to a health product for regulating blood fat and resisting hypoxia. Background technique: [0002] Ginkgo biloba is the oldest relic plant among the existing seed plants. A large number of studies have proved that the flavonoids and terpene lactones extracted from Ginkgo biloba have the functions of eliminating free radicals, expanding coronary arteries, reducing blood viscosity, promoting blood circulation, regulating blood lipids and resistance to hypoxia. And so on. A method for extracting and separating flavonoids and terpene lactones from ginkgo leaves by supercritical carbon dioxide, patent application number: 97116798.2, which describes in detail the method for extracting flavonoids and terpene lactones from ginkgo leaves. Ginkgo capsule, patent application number: 98111355.9, this patent application proposes to prepare Ginkgo capsule with Ginkgo leaf powder and Ginkgo leaf extract as a ...

Claims

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Application Information

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IPC IPC(8): A61P3/06A61P9/10A61P43/00
Inventor 王敬勉廖德胜
Owner 中国科学院武汉植物研究所
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