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Anti-fatigue health food

A health food and anti-fatigue technology, applied in food preparation, food science, application, etc., can solve problems such as blending and eating

Inactive Publication Date: 2003-05-14
陈旻君
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The existing anti-fatigue health food components are made of medicinal materials, such as ginseng and Acanthopanax in Chinese medicinal materials, which are used to replenish human vitality, soothe the nerves, improve intelligence, and resist fatigue, so as to improve the quality of life. However, due to human body constitution Different, it often causes adverse reactions due to improper consumption, such as more tonic and more deficiency, nose and teeth bleeding, and emotional abnormalities. In addition, because its components are medicinal materials, it cannot be mixed with other foods to achieve the effect of anti-fatigue. Purpose

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Micah 80%

[0014] Honey 19%

[0015] Juice 1%.

Embodiment 2

[0017] Micah 80%

[0018] Honey 25%

[0019] Juice 1.5%.

[0020] The process flow of the above embodiment is as above. The above-mentioned embodiments are filled into capsules.

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PUM

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Abstract

The present invention relates to health food, especially one kind of anti-fatigue health food. The components of the health food include MACA root and stem, honey and fruit juice. Eating it regularly can eliminate fatigue and strengthen physique and it has no side effect.

Description

technical field [0001] The invention relates to a health food, in particular to an anti-fatigue health food. Background technique [0002] The existing anti-fatigue health food components are made of medicinal materials, such as ginseng and Acanthopanax in Chinese medicinal materials, which are used to replenish human vitality, soothe the nerves, improve intelligence, and resist fatigue, so as to improve the quality of life. However, due to human body constitution Different, it often causes adverse reactions due to improper consumption, such as more tonic and more deficiency, nose and teeth bleeding, and emotional abnormalities. In addition, because its components are medicinal materials, it cannot be mixed with other foods to achieve the effect of anti-fatigue. Purpose. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide an anti-fatigue health food with non-medicinal ingredients and no side effects in view of the d...

Claims

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Application Information

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IPC IPC(8): A23L19/00A23L21/25
Inventor 陈旻君
Owner 陈旻君