Health care nutritious food for diabetes prevention and cure and its preparation method

Abstract

The invention relates to a health food for prevention and treatment of diabetes, wherein the raw material includes (by weight ratio) kidney bean 13%, Youjinyan 37%, coix seed 10%, Lu bean 11%, sword bean 18%, winged bean 11%.

Description

technical field [0001] The invention relates to a health-care nutritional food for preventing and treating diabetes and a preparation method of the health-care and nutrition food, more specifically, the invention relates to a health-care and nutritional food for preventing and treating diabetes containing multiple nutritional elements prepared from two grains and four beans as raw materials. Health and nutritional food and preparation method thereof. Background technique [0002] Diabetes is a common and frequently-occurring disease that seriously endangers human health. Its fatality rate is second only to malignant tumors and cardiovascular diseases, and it is the third major disease that threatens human life. Diabetes does not heal for life, and its complications are extensive and serious. Due to the relative or absolute lack of insulin in the blood stream, it causes sugar, fat, and protein metabolism disorders, resulting in hyperglycemia, hyperlipidemia, and increased b...

AI Technical Summary

Problems solved by technology

[0004] 1. Biguanide drugs have low curative effect and large side effects, and long-term use can cause hyperlactic acidemia;

[0005] 2. Long-term use of iodine urine drugs can damage the liver, kidneys and blood cells, and cross allergies with sulfa drugs, resulting in secondary failure in the later stage;

[0006] 3. Long-term use of insulin produces antibodies, reduces biological activity, increases dosage, produces hyperinsulinemia, and promotes the occurrence and development of microvascular lesions

[0007] Although diet therapy, as the principle of basic treatment, is listed as one of the five treatment measures for diabetes by the World Health Organization (WHO) and the International Diabetes Federation (IDF), so far there is no health nutritional food that can cooperate with drugs such as insulin. It has dual functions and effects of treating both symptoms and root causes of diabetes and its complications or radically curing diabetes