Pinecone food and its making method
A technology of food processing and processing method, applied in the field of snack food, can solve the problems of peculiar smell of pine nuts, no opening of pine nuts, single variety, etc., and achieve the effect of pure and fragrant taste, rich and varied taste
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Embodiment 1
[0032] This example is a preferred implementation of the present invention. In the present embodiment, select the pine cone food that has pine nut to process the pine cone food of the present invention, figure 2 It is a flowchart of the pine cone food processing process steps. Before opening the pine nuts on the pine cone, the first step is to clean the pine cone with alcohol, such as Figure 8 As shown, soak the pine cone with 60% edible alcohol for 10 minutes, then rinse the pine cone with clean water to wash away the dust, wings, insect eggs and other dirt on the surface, then put the pine cone in a dryer and dry it. Leave the water on the pine cone for 1 hour to completely evaporate the water and alcohol.
[0033] The second step is to make the pine nuts open, such as image 3 As shown, the specific process steps to make the pine nuts open are: first soak the pine cones with pine nuts in clear water for 2 hours, then make them dry naturally for 20 minutes, put the dried...
Embodiment 2
[0037] This embodiment is another preferred implementation mode of the present invention. In the present embodiment, select the pine cone food that has pine nut to process the pine cone food of the present invention, figure 2 It is a flowchart of the pine cone food processing process steps. Before opening the pine nuts, the first step is to clean the pine cone with alcohol, such as Figure 8 As shown, soak the pine cone with 85% edible alcohol for 30 minutes, then rinse the pine cone with clean water to wash off the dust, wings, insect eggs and other dirt on the surface, then put the pine cone in a dryer and dry it. The water content on the pine cone is placed for 2 hours, so that the water content and alcohol are completely evaporated.
[0038] The second step is to make the pine nuts open, such as image 3 As shown, the specific process steps of making the pine nut opening are: first soak the pine cone with pine nuts in clear water for 15 hours, then make it dry naturally...
Embodiment 3
[0042] This embodiment is another preferred implementation mode of the present invention. In the present embodiment, select the pine cone food that has pine nut to process the pine cone food of the present invention, figure 2 It is a flowchart of the pine cone food processing process steps. Before opening the pine nuts, the first step is to clean the pine cone with alcohol, such as Figure 8 As shown, soak the pine cone with 75% edible alcohol for 20 minutes, then rinse the pine cone with clean water to wash away the dust, wings, insect eggs and other dirt on the surface, then put the pine cone in a dryer and dry it. The water content on the pine cone is placed for 1.5 hours, so that the water content and alcohol are completely evaporated.
[0043] The second step is to make the pine nuts open, such as image 3 As shown, the specific process steps of making the pine nuts open are: first soak the pine cones with pine nuts in clear water for 4 hours, then make them dry natura...
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