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11 results about "Sticky food" patented technology

Foods that stick to the mouth and teeth, for example cheese chunks, peanut butter, and marshmallows. Also, chewy candies such as caramel and licorice (Source: Academy of Nutrition and Dietetics Nutrition Informatics Committee 2013).

Cooking method and device, computer storage medium and cooking utensil

The cooking utensil comprises a pot body, a cover body, a pressure relief device and a water injection device, a cooking cavity is formed by the pot body and the cover body, the pressure relief device and the water injection device are installed on the pot body or the cover body, and the pressure relief device and the water injection device both communicate with the cooking cavity; the cooking method comprises the steps that cooking parameters of the cooking utensil are obtained under the condition that the air pressure value in a cooking cavity reaches a set pressure value, and the cooking parameters at least comprise a cooking mode and / or the total amount of food in the cooking cavity; judging whether defoaming treatment is needed or not according to the cooking parameters; if the defoaming treatment is needed, acquiring a real-time air pressure value in the cooking cavity; determining the water pressure value of water sprayed into the cooking cavity by the water injection device according to the real-time air pressure value, and controlling the water injection device to spray water into the cooking cavity. According to the cooking utensil, the cooking cavity of the cooking utensil can be defoamed, and the technical problem that thick food is prone to overflowing when cooked by the cooking utensil is solved.
Owner:FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD

Cooking pressure relief parameter dynamic adjustment method and system based on user data optimization

The invention relates to the field of cooking pressure relief control, and discloses a cooking pressure relief parameter dynamic adjustment method and system based on user data optimization, and the method comprises the steps: obtaining cooking food material information of an electric pressure cooker in a cooking process, and obtaining a pressure relief adjustment parameter fed back by a user in the cooking process; wherein the cooking food material information comprises sticky food material information, and the pressure relief adjustment parameters comprise manual pressure relief frequency information and pressure relief speed adjustment information; obtaining a pressure relief control curve corresponding to the cooking food material information through a pressure relief control database; a pressure relief control curve is determined and adjusted according to the cooking food material information, the pressure relief adjustment parameters and the pressure relief control curve; and controlling the electric pressure cooker to perform pressure relief on the cooking process corresponding to the cooking food material information according to the adjusted pressure relief control curve. According to the electric pressure cooker, the pressure relief safety of the electric pressure cooker can be improved when food materials with high viscidity are cooked.
Owner:ZHANJIANG HALLSMART ELECTRICAL APPLIANCE CO LTD

Food grinder for food detection

The utility model relates to food detection technical field, concretely relates to a food detection is with food grinding device, realizes quick dismounting through the thread cooperation of jar body and bottom cover, convex ring structure enhances the connection stability, sealing washer effectively prevents material leakage, top cap fixed mode simplifies operation procedure, visual window design is convenient for real -time observation the crushing state, the whole structure guarantees the sealing simultaneously and gives consideration to the operation convenience, especially under the repeated use of laboratory environment, motor drive blade carries out high -speed rotation and crushes, baffle structure provides stable support for connecting rod, spring device realizes the automatic reset of movable plate, reinforcing ring enhances the strength of key connecting part, the close adhesion of scraping strip and jar body inner wall, through -hole design ensures that the rotating part normally operates, the fixed scraping strip position of clamping block, this kind of combination design can effectively handle the sticky food material, avoid the crushing uneven problem caused by material wall sticking.
Owner:CHONGQING HUANG HAI FOOD CO LTD

System and method for coating soft and sticky food cores

A product conveying and coating system includes multiple, sequentially arranged conveyor units, with at least one conveyor unit being an open belt type. A carrier sheet is placed on a first of the conveyor units, a web of coating material in liquid form is deposited on the carrier sheet and spaced ropes of soft and sticky material are deposited on and settle into the web. The carrier sheet, web and ropes are transferred to a second conveyor unit after the coating material of the web solidifies, whereupon the ropes are cut into bar-length pieces. Thereafter, the carrier sheet is removed while the web and pieces are transferred to the open belt conveyor unit and exposed to an enrober. The enrober coats the pieces while melting portions of the web between the pieces in order to form full coated or encapsulated food products with soft and sticky cores.
Owner:GENERAL MILLS INC

Piping bag for dispensing a viscous mass of foodstuff

A piping bag (1) for dispensing a viscous mass of foodstuff includes a dispensing opening structure (7) having first and second plates (11, 12), which are elastically deformable, and which are fixed relative to one another along their longitudinal opposite side edges (21A, 21B, 22A, 22B). The dispensing opening structure has a closed condition in which the first and second plates are each in an elastically relaxed condition, and an open condition in which the first and second plates, under influence of a user pressurizing the viscous mass within the piping bag, are each in an elastically tensioned condition by being elastically deformed. The invention provides a highly efficient and highly hygienic solution according to which a user can interrupt and resume the dispensing use of the piping bag. At the same time the solution provided by the invention allows for favourable dispensing results.
Owner:TIMO SEINE BV

Deep learning-based food raw material defect visual detection method and system

The invention provides a food raw material defect visual detection method and system based on deep learning, and belongs to the technical field of food quality detection.The method comprises the steps that firstly, a food raw material visual frame sequence meeting the viscous surface collection requirement is obtained; constructing a defect spatio-temporal evolution path considering the characteristic of defect position offset caused by viscosity; then calling a pre-training deep learning model to perform hierarchical feature extraction to obtain a defect depth feature set; associating and matching the defect depth feature set with a typical defect feature library matched with the viscous raw material to obtain a defect type traceability result; and finally, generating a detection report containing the defect type, the evolution trajectory and the influence on the processing suitability, thereby improving the accuracy of the sticky food raw material defect detection.
Owner:SICHUAN TOURISM UNIV

A test device for separating food products having a relatively high viscosity

The application discloses a kind of separating high viscosity food test device, it is related to dehydration separation technical field, support plate and the mounting bracket of fixed connection on support plate, first electric telescopic link is fixedly connected in the mounting bracket, the bottom of first electric telescopic link is fixedly connected with mounting plate, the bottom of mounting plate is rotatably connected with mounting shaft, the bottom of mounting shaft is fixedly connected with mounting frame, filter mechanism, the filter mechanism is arranged in mounting frame, this kind of separating high viscosity food test device, by putting into the sticky food slag in gauze basket, then by accelerating the movement of gauze basket, it is realized to the quick up and down of gauze basket in sticky slag and is stirred, to destroy sticky juice tension, so that sticky juice does not adhere to gauze hole under the action of tension, leading to low filtration efficiency, greatly improve the quick filtration of gauze basket to sticky juice, greatly improve the filtration efficiency of sticky food.
Owner:CNBM RESEARCH INSTITUTE FOR ADVANCED GLASS MATERIALS GROUP CO LTD

Sample mixing device for food detection

The invention discloses a sample mixing device for food detection, and relates to the technical field of food sample mixing, the sample mixing device comprises a bearing base, and an upper mixing cylinder and a lower mixing cylinder rotatably mounted in the middle of the top surface of the bearing base; a feeding mechanism is fixedly mounted above the bearing base, and the feeding mechanism comprises a feeding rack fixedly mounted in the middle of the top surface of the protective top cover; a material mixing mechanism is arranged above the bearing base and comprises a main material mixing bevel gear and an auxiliary material mixing bevel gear; wherein a stirring mechanism is arranged in the middle of the upper part of the bearing base, and the stirring mechanism comprises a main stirring rod and an auxiliary stirring rod. According to the sample mixing device for food detection, food samples are dispersed and then put into the upper material mixing barrel and the lower material mixing barrel which rotate oppositely, the main stirring rod and the auxiliary stirring rod which rotate oppositely assist in food mixing, meanwhile, the material scraping vertical plate and the material removing push plate clean the sticky food, and cross contamination caused by residues is avoided.
Owner:WENZHOU RUIXUE AGRI DEV CO LTD