Cultivation of white Chinese Magnoliavine Fruit

A technology of Schisandra chinensis and cultivation, which is applied in the fields of soil preparation methods, horticultural methods, botanical equipment and methods, etc., can solve the problems of low yield, late fruit, poor fruit quality, etc., and achieve high yield, simple method, and large fruit effect

Inactive Publication Date: 2007-09-05
张久芳
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  • Abstract
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  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The shortcomings of the usual cutting and cultivation method of Schisandra chinensis: the result is late, it takes more than two years, the yield is low, and the quality of the fruit is poor

Method used

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Embodiment Construction

[0025] The specific embodiment of the method for cutting and cultivating Schisandra chinensis of the present invention is described in detail below:

[0026] In 1998, in Xiayu Village, Jiguanshan Township, Tieling City, the inventor found a Schisandra chinensis with white fruit. After years of cultivation, a small-area Schisandra variety has been formed. Through years of repeated research, white Schisandra has been concluded. Cultivation, a new mode of management, achieves a new Schisandra variety with large fruit, high yield, fine texture and white color.

[0027] First of all, choose a good white schisandra seedling first. Before cutting the white schisandra seedlings, soak them in clean water for about 10 hours. If the roots are longer, cut them to 20 cm. The depth of the pit is 25 cm. The diameter is 30cm, and the decomposed farmyard manure and topsoil are piled into a steamed bun shape at the bottom of the pit. Spread the root system and put the seedlings on the soil pile...

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Abstract

A method for cultivating the white schisandra fruits includes such steps as choosing proper field and soil, choosing proper row spacing and spacing in the rows, transplanting saplings, soil management, applying base fertilizer, applying top fertilizer (quick-acting N fertilizer), pruning in the summer and autumn, and preventing and eliminating pests by spraying agricultural chemicals.

Description

technical field [0001] The invention relates to a method for cutting and cultivating medicinal plants, which is especially suitable for planting and cultivating white schisandra. Background technique [0002] Schisandra, also known as North Schisandra, is a perennial woody vine of Magnoliaceae. Schisandra is named for its fruit sweet, sour, pungent, bitter, and salty. It is a famous traditional Chinese medicine. The fruit can be made into wine or eaten fresh. Lubricating oil, the whole plant can be used as a condiment, and it is also an aromatic ornamental plant. Schisandra chinensis has strong climbing ability. In autumn, the leaves, stalks, and veins are water red, and the red fruit is drooping, bright and dazzling. It is used to beautify gardens, flower gates, green halls, The vertical greening of lampposts, enclosures and buildings can also be cut in pots. The pots are framed and shaped to beautify the environment and harvest fresh fruits. Schisandra is also suitable for...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00A01G7/00A01B79/00A23B9/00
Inventor 张久芳
Owner 张久芳
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